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Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $17.75
Work Schedule
Flexible
Weekend Shifts
Benefits
World-class training
global opportunities
Medical insurance
Dental Insurance
Vision Insurance
family meals
rewards and recognition
staff discount
Job Description
Zuma is a contemporary Japanese restaurant collection inspired by the dynamic Izakaya dining style. With venues located in some of North America's most iconic cities including Miami, New York, Las Vegas, and Boston, Zuma has established itself as a premier dining destination known for excellence and a vibrant atmosphere. Each location reflects the brand's commitment to delivering exceptional guest experiences through attention to detail, quality ingredients, and innovative culinary techniques. As part of the prestigious Azumi collection, Zuma represents a global standard of contemporary Japanese cuisine and hospitality. The brand is renowned for its Robata grills and distinctive approach to... Show More
Job Requirements
- High school diploma or equivalent
- Previous bartending experience in a high-volume or upscale hospitality environment preferred
- Strong communication and interpersonal skills
- Flexibility to work evenings, weekends, and holidays
- Ability to stand for extended periods
- Must be legally allowed to serve alcohol
- Commitment to maintaining a clean and safe bar environment
Job Qualifications
- Strong knowledge of classic and contemporary cocktails, spirits, and mixology techniques
- Previous experience as a bartender in a high volume, high-end restaurant, hotel, bar, or hospitality establishment preferred
- A genuine love for culinary experiences and a passion for Japanese cuisine
- Naturally friendly, customer-oriented, and skilled at creating memorable dining experiences
- Ability to work flexible hours, including evenings, weekends, and holidays, as required
- A natural team player who works well in sync with a large team
Job Duties
- Prepare and serve a wide variety of cocktails, spirits, wines, and other beverages to guests, ensuring accuracy, consistency, and quality in every drink
- Engage with guests in a friendly and professional manner, taking drink orders, making recommendations, and providing information about the menu offerings
- Create innovative and visually appealing cocktails using fresh ingredients, house-made syrups, and premium spirits, following Zuma's recipes and standards
- Maintain a clean and organized bar area, including bar tools, glassware, and garnishes, in compliance with health and safety regulations and company standards
- Monitor inventory levels of beverages, ingredients, and supplies, and communicate any shortages or replenishment needs to the bar manager or supervisor
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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