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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $9.50 - $18.00
Work Schedule
Rotating Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
team events
Training opportunities
Job Description
RosaNegra is a vibrant and dynamic restaurant known for its lively atmosphere, exceptional hospitality, and innovative culinary and beverage experiences. As a high-end establishment, RosaNegra prides itself on creating memorable visits for guests by combining world-class service with creative cocktails and flavorful dishes. The restaurant's energetic environment and commitment to excellence make it a top destination for those looking to enjoy a unique and exciting dining experience. With a focus on both classic and contemporary influences, RosaNegra offers a platform for talented individuals passionate about the hospitality industry to grow and shine. This establishment is dedicated to fostering a fun... Show More
Job Requirements
- Previous experience as a bartender in a high-volume bar or restaurant setting
- Strong knowledge of classic and modern cocktails, spirits, beer, wine, and bar tools
- Ability to provide exceptional customer service in a fast-paced environment
- Experience operating a POS system and handling cash
- Valid alcohol service certification where required by local laws
Job Qualifications
- Previous experience as a bartender in a high-volume bar or restaurant setting
- Strong knowledge of classic and modern cocktails, spirits, beer, wine, and bar tools
- Excellent customer service skills and ability to thrive in fast-paced environments
- Experience operating POS systems and handling cash transactions
- Valid alcohol service certification where required by local laws
Job Duties
- Oversee daily bar operations to ensure exceptional efficiency and guest satisfaction
- Craft and serve innovative and classic cocktails, beverages, and specialty drinks with precision and creativity
- Supervise, mentor, and train bartenders to maintain top-tier performance and adherence to drink preparation standards
- Manage bar inventory, conduct stock checks, and ensure proper storage and replenishment of supplies
- Develop and update the drink menu, incorporating seasonal and trending options to captivate guests
- Maintain cleanliness, organization, and compliance with health and safety regulations
- Professionally handle guest interactions, addressing concerns and special requests while fostering a positive atmosphere
- Collaborate with management to plan special events, promotions, and team training programs
- Other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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