Bartender

Canvas Restaurant and Market is a renowned dining establishment nestled in the vibrant Lake Nona community, known for its exceptional New American cuisine deeply influenced by Florida's Southern and Latin American roots. This restaurant prides itself on sourcing seasonal local produce and fresh Atlantic seafood, offering a menu that delights the senses with a unique blend of flavors. Canvas operates as part of the esteemed Tavistock Restaurant Collection, an expansive organization known nationwide for its diverse and innovative dining concepts. This association provides the restaurant and its staff with unique growth opportunities within a dynamic and ever-expanding hospitality group. Employees at Canvas benefit from competitive pay, professional development programs, and a culture that places emphasis on people, both guests and team members alike.

As a Bartender at Canvas Restaurant and Market, you play a critical role in delivering memorable hospitality experiences that foster genuine and personable connections with guests. Your responsibilities extend beyond preparing drinks to include engaging service from the initial greeting through to a guest's departure. You will be expected to understand and anticipate guest needs, recommending beverages that complement their dining experience without appearing sales-driven. Timely preparation of drinks to the restaurant's precise standards is essential, alongside maintaining a professional appearance and adhering strictly to all alcohol awareness policies. The role also encompasses efficient communication with both guests and team members, resolving complaints professionally, processing payments accurately, and contributing to a clean and welcoming bar environment. The bartender will be integral to the success of the restaurant, promoting teamwork and upholding the highest standards of service and cleanliness. This full-time position demands a blend of technical skills, hospitality acumen, and a friendly demeanor, making it an excellent opportunity for individuals passionate about the hospitality industry and eager to grow with a respected restaurant group.