Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $25.00 - $35.00
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Work Schedule

Flexible
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Benefits

Competitive compensation with gratuity averages of 18% or more
People first culture
Advancement and Growth Opportunities
Premier training program
Full and part time scheduling opportunities

Job Description

We are currently seeking skilled bartenders who are passionate about hospitality and delivering excellent customer service. As a bartender with us, you will enjoy a flexible schedule with competitive earnings potential ranging between $25 to $35 per hour, including a base pay of $2.13 plus tips. Your role will be pivotal in creating memorable experiences for our guests by providing fast, thorough, and consistent service. You will greet guests warmly, guide them through the menu with confidence, take accurate orders, and prepare drinks that meet our precise standards. In addition to mixing drinks and garnishing to exact specifications, you will maintain the cleanliness and organization of the bar area, contributing to an atmosphere that invites repeat visits. Our bartenders are skilled multi-taskers who not only excel in service but also collaborate effectively as team players in a busy, fast-paced restaurant setting. This role offers opportunities to grow within the company while honing your craft in a supportive, dynamic environment. Whether you are passionate about mixology or delivering superior guest experiences, joining our team provides a fulfilling career path with a focus on people, quality, and professionalism.

Job Requirements

  • Must be 18 years or older
  • authorized to work in the U.S
  • restaurant experience
  • possess a current food handlers and TABC certificate
  • positive attitude and team player mentality

Job Qualifications

  • Possess a current food handlers certificate
  • possess a current TABC certificate
  • restaurant experience
  • positive attitude and team player mentality
  • ability to multi-task
  • excellent communication skills

Job Duties

  • Greet and provide excellent customer service to our bar guests
  • possess menu knowledge and be able to guide the guest throughout the dining experience
  • take accurate food and drink orders and correctly enter them into POS system
  • work quickly and efficiently to take care of our guests and make drinks for service well
  • prepare mixes, drinks and garnishes to Lupe specs
  • maintain cleanliness of bar
  • deliver checks and collect payment

Job Criteria

Experience

Mid Level (3-7 years)


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