Bartender

Naperville, IL, USA|Onsite

Job Overview

Employment Type

Part-time

Hourly

Compensation

Hourly

Exact $21.63

Work Schedule

Fixed Shifts

Benefits

Medical

Vision

Dental

Employee assistance program

Paid Time Off

Job Description

Wyndemere is a distinguished senior living community situated just outside of downtown Wheaton, Illinois. As a reputable Independent Living facility on campus, Wyndemere is committed to delivering exceptional care and hospitality to its senior residents. The community prides itself on creating a warm, engaging, and supportive environment where seniors can enjoy an enriched lifestyle with dignity and comfort. Wyndemere is part of an extraordinary company that invests not only in the future of senior living but also in the growth and development of its employees. By joining Wyndemere, you become part of a vibrant community that values compassion, respect, and... Show More

Job Requirements

Must be at least 21 years of age
ability to work in close cooperation with residents, guests, visitors, families, supervisor, and peers
experience bartending in a hotel, restaurant, or club with fine dining experience strongly preferred
must be able to perform the physical functions of the job
standing and walking up to 90 percent of the day
may be required to lift up to 50 lbs regularly

Job Qualifications

Must be at least 21 years of age
ability to work in close cooperation with residents, guests, visitors, families, supervisor, and peers
experience bartending in a hotel, restaurant, or club with fine dining experience strongly preferred
must be able to perform the physical functions of the job
standing and walking up to 90 percent of the day
may be required to lift up to 50 lbs regularly

Job Duties

Prepares and serves beverages including cocktails, wine, and beer to residents and guests, adhering to all state and local regulations regarding alcohol service
serves food to residents and guests
maintains weekly inventory of beverages, bar items, and supplies
submits list of needed items to Food and Beverage Director
prepares garnishes for bar use
maintains a neat and orderly appearance of the lounge, wine room, and work station at all times
communicates resident and guest concerns to management
assists in maintaining and achieving departmental sanitation standards and goals
follows all relevant laws and regulations
other duties as assigned, including but not limited to
re-stocking, organizing bar items, various cleaning duties etc.

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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