Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $8.75 - $16.50
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Work Schedule

Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
employee discount
flexible schedule
Training and Development
Retirement Plan
Employee assistance program

Job Description

Five Star Parks & Attractions is a leading company in the amusement and hospitality industry, renowned for creating memorable and enjoyable experiences for families and individuals across the United States. As the largest privately owned operator of family entertainment centers in the U.S., Five Star offers not just employment but a community where every team member can feel a true sense of belonging. The company prides itself on fostering a work environment that is engaging and supportive, making growth opportunities meaningful and everyday work impactful. This dynamic environment suits those who are passionate about delivering excellent service and making a real difference in the entertainment experience of guests.

This opportunity is for a Part-Time Bartender position located at Malibu Jack's in Lexington, KY, one of Five Star's premier family entertainment centers. The role involves supporting the Bar Manager by preparing and serving both alcoholic and non-alcoholic beverages, ensuring exceptional guest service, and maintaining the standards of quality and safety. The Bartender is an essential team member responsible for customer interaction, order accuracy, inventory management, and cleanliness of the bar area. Candidates in this role will be empowered to foster a friendly, engaging atmosphere while adhering to all company and state regulations regarding beverage service. Maintaining an upbeat and professional demeanor is crucial as the Bartender contributes directly to the overall success and reputation of the venue.

The Bartender must manage multiple responsibilities efficiently, including taking guest orders, entering data accurately into the Point of Sale (POS) system, restocking supplies, and handling cash and credit transactions responsibly. The position requires a blend of strong interpersonal skills, a readiness to follow detailed recipes and portion sizes, and the ability to work cohesively with the management team to drive sales and uphold guest satisfaction. Safety is paramount, and the Bartender must strictly check IDs to prevent serving minors and avoid over-serving alcohol.

With the support of Five Star Parks & Attractions, employees receive opportunities to grow within a community-centered work environment that celebrates diversity and inclusion. This is an excellent position for individuals seeking a flexible schedule, competitive part-time role, and a chance to contribute to a vibrant entertainment setting while learning valuable hospitality skills. The company participates in the E-Verify program and supports the values of fairness and equal opportunity employment.

Job Requirements

  • Position requires consistent activity, such as walking, bending, and lifting up to 50 lbs
  • Must be able to work holidays and weekends
  • Employment may require a background check

Job Qualifications

  • Friendly, upbeat attitude
  • Ability to perform each essential duty successfully
  • Bar experience preferred, but not required
  • Ability and willingness to learn all stations on the line
  • Ability to follow drink recipes and maintain accurate pour sizes
  • Ability to keep calm under pressure and handle guest complaints
  • TIPS Certification
  • Computer skills to operate the POS system
  • Strong language skills for reading and interpreting business periodicals, professional journals, technical procedures, or governmental regulations
  • Mathematical skills for calculating figures such as discount, interest, proportions, percentages, area, circumference, volume, cost, and tip share
  • Reasoning ability to solve practical problems and interpret various instructions

Job Duties

  • Prepare and serve alcoholic or non-alcoholic beverages according to recipes
  • Interact with customers, take orders, and provide recommendations based on preferences
  • Enter each order accurately into the POS system
  • Uphold the company's core values and ensure optimum guest experience
  • Accountable for maintaining quality, consistency, and sanitation standards as per company and state regulations
  • Practice an ownership mentality with emphasis on motivation and teamwork
  • Keep the bar area clean and tidy, including washing glasses and cleaning the bar top and surrounding areas
  • Restock supplies during slow operational hours, including alcohol, ice, fruit, beer kegs, and beer cooler
  • Accurately portion all orders to ensure low cost
  • Handle cash and credit transactions, ensuring all orders are accounted for in the POS system
  • Work with the management team to achieve year-over-year growth, profitability, and guest satisfaction
  • Execute programs to lead to increased sales and profitability
  • Understand all menu items and effectively upsell to guests
  • Ensure safety by keeping areas free from hazards, addressing and correcting any practices that lower safety standards
  • Avoid over-serving alcohol and check the ID of every patron to prevent serving minors
  • Handle guest complaints and maintain a calm demeanor under pressure
  • Obtain TIPS Certification

Job Criteria

Experience

Entry Level (1-2 years)


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