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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $17.13 - $25.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
discounted shift meals
25% dining discount
Career advancement opportunities
Job Description
Red Lobster is a renowned American casual dining restaurant chain that has been specializing in seafood for over five decades. Originating as a family-owned restaurant, Red Lobster has expanded to more than 500 locations, each dedicated to providing guests with a unique dining experience that emphasizes quality seafood and a welcoming atmosphere. The brand is deeply rooted in community values, striving to create connections between guests through memorable meals and exceptional service. Red Lobster prides itself on being more than just a dining destination but a community hub where familiar faces become friends.
Red Lobster offers its team members competit... Show More
Red Lobster offers its team members competit... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent
- Experience in bartending or customer service preferred
- Knowledge of drink recipes and bar equipment
- Strong communication and interpersonal skills
- Ability to handle cash and operate POS systems
- Attention to detail and multitasking ability
- Team player attitude
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar including pour and glassware stations prior to opening and restocking beverages, mixes, garnishes as needed
- Suggestively selling drinks, appetizers, and desserts
- Making all drinks to standard using the recipe, glassware, and garnish
- Accurately taking food and drink orders and entering orders into the POS properly
- Checking back with guests throughout the experience to provide refills and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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