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Job Overview

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Compensation

Hourly
Range $16.50 - $17.50
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and development opportunities
Retirement Plan

Job Description

Simms Restaurant Group is a distinguished name in the hospitality industry, renowned for its commitment to excellence and innovation in dining experiences. With a reputation for blending classic techniques with modern twists, this establishment prides itself on delivering exceptional service, high-quality handcrafted cocktails, and a nuanced food and beverage program. The group operates in a dynamic and fast-paced environment where passion for culinary arts and guest satisfaction go hand in hand, making it a sought-after workplace for hospitality professionals who aspire to excel and grow in their careers. The company culture is grounded in values such as humility, respect, integrity,... Show More

Job Requirements

  • minimum three years bartending experience
  • flexible schedule including dinner and weekend brunch hours
  • ability to craft classic and original cocktails
  • commitment to guest service excellence
  • knowledge of food and beverage
  • humility, respect, and integrity
  • ability to work in a fast-paced environment

Job Qualifications

  • minimum three years bartending experience
  • expertise in hand-crafted cocktails, micro-brewed beer, and wine programs
  • strong guest service skills
  • creative mixology abilities
  • knowledge of food and beverage pairing
  • excellent communication and interpersonal skills
  • passion for hospitality and relationship building

Job Duties

  • craft hand-made cocktails with precision
  • maintain a focus on guest interaction and exceptional service
  • prepare classic cocktails such as sazerac and hemingway daiquiri
  • create new cocktail recipes maintaining flavor balance
  • collaborate with the food service team to ensure menu knowledge
  • manage bar inventory and cleanliness
  • adapt to flexible scheduling including weekend brunch shifts

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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