Bartender

Lafayette, LA, USA|Onsite

Job Overview

Employment Type

Part-time

Work Schedule

Flexible

Day Shifts

Weekend Shifts

Benefits

Health Insurance

Paid Time Off

Employee Discounts

flexible schedule

Training and Development

Job Description

This position is for a bartender role in a lively bar environment that caters to a diverse clientele looking to enjoy both alcoholic and non-alcoholic beverages, including signature frozen daiquiris. The establishment prides itself on delivering excellent customer service, maintaining a clean and inviting bar area, and offering a wide selection of drink options to guests. As a key part of the hospitality industry, this bar not only serves drinks but also creates memorable social experiences for its patrons. The bartender will be instrumental in achieving this by skillfully preparing beverages and engaging warmly with guests throughout their visit. Show More

Job Requirements

Must be at least 18 years of age
Minimum 1 year of experience
Must have the ability/stamina to work a minimum of (20) hours a week
Ability to stand/walk for 2-8 hours per day
Must be able to lift and carry up to 25 lbs
Will frequently reach, feel, bend, stoop, carry, finely manipulate and key in data
Must be able to work in both warm and cool environments, indoors and outdoors
Must be able to tolerate higher levels of noise from music and customer traffic
Work environment: exposure to food, liquor, mixing devices, drink machines, water, sanitizers, cleaning products, knives, other sharp objects, and slippery floors

Job Qualifications

Excellent communication skills to connect effectively with customers and co-workers
Possess the ethics and positive attitude that support our values and culture
Ability to multi-task, prioritize, and organize
Valid certification for serving alcohol

Job Duties

Present menu, answer questions, and make suggestions to guests as necessary
Offering samples of our frozen daiquiris as well as suggestive selling of other beverage items
Take guest drink orders from patrons seated at the bar or from servers
Input orders into the POS system
Prepare guests drinks as ordered
Slice fruit for garnishing drinks
Clean bar and arrange glassware/plasticware for an attractive bar display
Prepare bill and accept payment or refer guest to the appropriate cashier
Clear or reset bar after each guest leaves
Thank guests and kindly invite them back for a future drinking experience
Serving as barback
filling machines and cleaning of the entire bar (occasionally)

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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