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Job Overview
Employment Type
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-established and beloved casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm hospitality, inviting atmosphere, and handcrafted meals, Olive Garden prides itself on delivering an authentic and memorable dining experience to guests across various locations. As part of a global network of restaurants, Olive Garden combines quality food, exceptional service, and a family-friendly environment to create a welcoming place for both guests and employees. The brand puts a strong emphasis on teamwork, personal growth, and a supportive work culture that values each team member as part of its extended family.
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Job Requirements
- high school diploma or equivalent
- ability to legally serve alcoholic beverages
- excellent interpersonal and communication skills
- ability to stand for extended periods
- availability to work flexible hours including evenings and weekends
- commitment to safety and sanitation practices
- prior bartending experience preferred
Job Qualifications
- high school diploma or equivalent
- prior bartending experience preferred but not required
- strong customer service and communication skills
- ability to work flexible schedules including evenings, weekends, and holidays
- knowledge of beverage preparation and mixology
- ability to maintain cleanliness standards
- teamwork-oriented attitude
Job Duties
- prepare and serve alcoholic and non-alcoholic beverages according to established recipes
- maintain cleanliness and sanitation of bar area and guest touchpoints
- provide exceptional guest service demonstrating genuine hospitality
- manage inventory and restock bar supplies as needed
- comply with health and safety regulations
- handle cash and process transactions accurately
- assist in training new bar staff and support team collaboration
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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