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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $17.81 - $25.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest dining discount
Job Description
Red Lobster is a renowned family-owned seafood restaurant brand with a rich history spanning over fifty years. Established with a vision to provide people with a unique connection to seafood and the coastal dining experience, Red Lobster has grown into a beloved dining destination with more than 500 restaurants across the country. The brand is deeply rooted in its commitment to serving delicious meals in a welcoming atmosphere, making every guest feel like a part of the extended family. Red Lobster is not only a place to enjoy great food but also a community hub where new friends become familiar... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend reach stoop and lift up to 30 pounds safely
- Ability to remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi task
- Physical ability to perform job duties
- Reasonable accommodations available for individuals with disabilities
Job Qualifications
- Experience in bartending or related customer service role
- Knowledge of drink recipes and bar equipment
- Excellent communication and interpersonal skills
- Ability to multitask and work efficiently in a fast-paced environment
- Attention to detail and strong organizational skills
- High school diploma or equivalent
- Ability to work flexible shifts including weekends and holidays
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar including pour and glassware stations prior to opening
- Limited restocking of beverages mixes and garnishes as needed
- Suggestively selling drinks appetizers and desserts
- Making all drinks to standard using the recipe glassware and garnish
- Accurately taking food and drink orders and entering orders into the POS properly
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner thanking guests and inviting them to return
- Following all food safety standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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