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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $25.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) Plan
Anniversary pay
Discounted meals
Career development opportunities
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain that has been serving guests for over fifty years. Established with a vision to connect people with the taste and spirit of the sea, Red Lobster has grown into a beloved brand with more than 500 restaurants across the United States. The company prides itself on creating a warm, welcoming environment where guests can enjoy favorite meals and special moments. Red Lobster is more than just a place to eat; it’s a place where communities come together and where customers become familiar faces. With a strong emphasis on quality, customer service,... Show More
Job Requirements
- Must meet minimum age requirement and be authorized to work in the United States
- ability to bend, reach, stoop and safely lift up to 30 pounds
- capacity to stand for an 8 to 12-hour shift
- ability to work well in a team with attention to detail and multitasking
- willingness to adhere to food safety regulations
Job Qualifications
- High school diploma or equivalent
- experience in bartending or related customer service roles preferred
- ability to provide excellent customer service
- knowledge of drink preparation standards
- strong communication skills
- ability to work effectively in a team
- attention to detail
Job Duties
- Welcome customers and greet them with a smile when seated
- prepare the bar including pouring stations and glassware before opening and limited restocking of drinks, mixes, and garnishes as needed
- suggest sale of beverages, appetizers, and desserts
- prepare all drinks according to standard using the recipe, glassware, and garnish
- accurately take food and drink orders and enter them correctly into the POS system
- ensure the customer is well served, offer drink refills, and clear any unused items
- deliver and settle the check promptly, thank customers and invite them to return
- follow all food safety regulations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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