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Job Overview
Employment Type
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Plan
Career advancement opportunities
Job Description
Olive Garden is a renowned Italian restaurant chain celebrated for its authentic Italian cuisine and warm, family-oriented atmosphere. Known for its dedication to quality food and exceptional customer service, Olive Garden has established itself as a favorite dining destination for guests seeking a memorable and comforting experience. As part of a larger hospitality group, Olive Garden prides itself on creating a welcoming environment not only for its customers but also for its team members, fostering a sense of belonging and professional growth.
This position offers a variable pay structure depending on the location, plus tips, making it a financially rewarding... Show More
This position offers a variable pay structure depending on the location, plus tips, making it a financially rewarding... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a hospitality or bartending role preferred
- Ability to stand for long periods and perform physical tasks
- Must be of legal age to serve alcoholic beverages
- Effective communication skills
- Willingness to comply with health and safety regulations
- Availability to work flexible hours including nights and weekends
Job Qualifications
- Previous bartending or beverage preparation experience preferred
- Strong customer service and interpersonal skills
- Ability to multitask in a fast-paced environment
- Knowledge of safety and sanitation standards
- Basic math skills for handling transactions
- Ability to work flexible schedules
- Positive attitude and team-oriented mindset
Job Duties
- Prepare alcoholic and non-alcoholic beverages according to recipes
- Provide genuine hospitality and exceptional guest service
- Maintain cleanliness and sanitation of guest and team member touchpoints
- Engage with guests to create a friendly and welcoming atmosphere
- Follow all safety and sanitation protocols
- Master knowledge of beverage recipes to meet guest expectations
- Support team members and contribute to a positive work environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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