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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $14.75 - $35.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Tips
flexible scheduling
Free Shift Meals
Employee Discounts
Paid Time Off
Medical insurance
Vision Insurance
Dental Insurance

Job Description

Maui Brewing Co. Kailua is a renowned craft brewery located in the beautiful locale of Kailua in Hawaii. Known for its commitment to producing high-quality craft beers, this establishment has made a name for itself by combining traditional brewing methods with innovative techniques. Maui Brewing Co. Kailua is not just a brewery; it is a community hub where locals and visitors alike come to enjoy unique brews, exceptional food, and a welcoming atmosphere. The company values a strong sense of 'ohana, or family, which is reflected in its close-knit team environment and dedication to customer service. The brewery prides itself... Show More

Job Requirements

  • High school diploma or equivalent
  • At least 3 years of bartending experience in a full-service bar or restaurant
  • Knowledge of craft beer, cocktails, and food
  • Strong communication and interpersonal skills
  • Weekend availability (Friday - Sunday)
  • Ability to comply with responsible alcohol service guidelines
  • TB clearance required to work in the State of Hawaii

Job Qualifications

  • At least 3 years of experience as a bartender in a full-service bar or restaurant
  • Knowledgeable in craft beer, cocktails, and food
  • Passionate about guest service and strive to create memorable experiences for all guests
  • Excellent teamwork skills and ability to get along well with others
  • Availability to work weekends (Friday - Sunday)

Job Duties

  • Provide friendly, attentive, and exceptional service to guests and assist with menu selections and beverage recommendations
  • Prepare and serve beer, cocktails, wine, and non-alcoholic beverages
  • Ensure compliance with MBCR's Responsible Alcohol Service guidelines and local liquor laws
  • Maintain a clean, organized, and fully stocked bar area
  • Support the service team with dining operations and guest experience
  • Follow all health, hygiene, and safety guidelines

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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