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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $9.25 - $17.50
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Discounts on cellphones
Discounts on travel
Discounts on electronics
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. Part of the Darden Restaurants family, Olive Garden is known for its warm and inviting atmosphere, exceptional hospitality, and high-quality handcrafted dishes that celebrate Italian traditions. With locations across the United States and a strong commitment to fostering a family-oriented environment, Olive Garden provides an enriching workplace for its team members. The company prides itself on its dedication to maintaining high standards of safety and sanitation to ensure the well-being of both guests and employees while delivering an authentic and enjoyable dining experience.
The role... Show More
The role... Show More
Job Requirements
- Minimum age 21 due to alcohol service regulations
- Ability to stand for extended periods
- Effective communication skills
- Flexible availability including evenings, weekends, and holidays
- Ability to follow safety and sanitation guidelines
- Previous experience in customer-facing roles preferred
- Must be able to handle cash and use point-of-sale systems
Job Qualifications
- High school diploma or equivalent preferred
- Previous bartending or relevant hospitality experience is advantageous
- Strong interpersonal and communication skills
- Ability to multitask in a fast-paced environment
- Knowledge of mixology and beverage preparation techniques
- Commitment to maintaining high standards of cleanliness and safety
- Positive attitude and team-oriented mindset
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages according to standardized recipes
- Deliver exceptional guest service with genuine hospitality
- Maintain cleanliness and sanitize all guest and team touch points regularly
- Adhere to safety and sanitation standards to ensure a secure dining environment
- Assist in stocking and inventory management of bar supplies
- Collaborate with other team members to provide a seamless guest experience
- Handle customer inquiries and resolve issues promptly
Job Criteria
Experience
No experience required
Job Location
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