Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $16.90 - $25.00
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Work Schedule

Flexible
Day Shifts
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan with company match
Anniversary pay
discounted shift meals
Guest dining discount
Career advancement opportunities

Job Description

Red Lobster is a well-established family-owned seafood restaurant chain with a history spanning over fifty years. Originating from a single restaurant, Red Lobster has grown to operate over 500 locations, making it one of the most recognized and beloved brands in the casual dining seafood industry. Known for its commitment to fresh seafood, quality service, and creating memorable dining experiences, Red Lobster serves millions of guests annually, blending tradition with innovative culinary offerings. With a strong focus on community and hospitality, Red Lobster represents more than just a place to dine; it is a place where friendships are built and familiar faces are warmly welcomed. The company emphasizes a positive work environment where employees are valued and given opportunities to grow within the business.

The Bartender role at Red Lobster is an exciting opportunity for individuals passionate about customer service, mixology, and working in a dynamic hospitality setting. This position offers weekly pay with competitive wages, ranging from $16.90 to $25.00 per hour, alongside flexible scheduling options to accommodate various lifestyles. Bartenders at Red Lobster play a crucial role in enhancing the guest experience by welcoming patrons with a smile, preparing and serving beverages to high-quality standards, and supporting the overall flow of restaurant operations. The role entails setting up the bar area, maintaining adequate inventory of beverages and garnishes, suggestively selling appetizers, drinks, and desserts, and ensuring that every customer feels attended to during their visit. Attention to detail and adherence to food safety standards are essential components of the job to maintain Red Lobster's reputation for excellence.

In addition to the core responsibilities, Red Lobster offers significant benefits to its team members. Employees have access to medical, dental, and vision plans at affordable rates starting at less than $10 per week, as well as life insurance and short-term disability options. The company also provides a 401(k) retirement savings plan with matching contributions after one year of service, reflecting a commitment to long-term employee well-being. Other perks include anniversary pay for eligible employees, discounted meals during shifts, and a 25% discount when dining as a guest. Red Lobster prioritizes career growth and offers training programs to help employees advance within the company, making this role ideal for those seeking a rewarding and stable career in the hospitality industry.

This bartender position demands a physical ability to bend, reach, stoop, lift up to 30 pounds safely, and remain standing for shifts that can last between 8 to 12 hours. Candidates must meet the minimum age requirement and must be authorized to work in the country. The role also requires being a proactive team player with an eye for detail and the ability to multitask effectively under busy conditions. Red Lobster stands as an equal opportunity employer, committed to creating an inclusive and welcoming workplace where everyone can thrive regardless of age, race, sex, or other protected characteristics. Joining the Red Lobster family means becoming part of a growing, dynamic company with ambitious plans for the future, offering a supportive and engaging work environment for all its employees.

Job Requirements

  • Must meet the minimum age requirement
  • authorized to work in the country you are applying
  • ability to bend reach stoop and lift up to 30 pounds safely
  • ability to remain standing for an 8 to 12 hour shift
  • team player with attention to detail and ability to multitask

Job Qualifications

  • Must meet the minimum age requirement
  • authorized to work in the country you are applying
  • team player with attention to detail
  • ability to multitask
  • ability to bend reach and stoop
  • ability to lift up to 30 pounds safely
  • ability to remain standing for an 8 to 12 hour shift

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • setting up the bar including pour and glassware stations prior to opening and limited restocking beverages mixes garnishes as needed
  • suggestively selling drinks appetizers and desserts
  • making all drinks to standard using the recipe glassware and garnish
  • accurately taking food and drink orders and entering orders into the POS properly
  • checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • delivering and settling the check in a timely manner thanking guests and inviting them to return
  • following all food safety standards

Job Criteria

Experience

Entry Level (1-2 years)


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