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Job Overview

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Employment Type

Full-time
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Work Schedule

Day Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and Development
Retirement Plan

Job Description

Cafe Central is a vibrant and popular dining establishment located in the heart of El Paso, Texas. Known for its inviting atmosphere, diverse beverage offerings, and commitment to exceptional customer service, Cafe Central prides itself on creating memorable experiences for every guest who walks through its doors. As a prominent restaurant and bar, we focus on delivering high-quality beverages alongside a welcoming environment that fosters both enjoyment and relaxation.

We are currently looking for a dedicated and enthusiastic Bartender to join our dynamic team at Cafe Central. This role is essential to maintaining the high standards our patrons expect, com... Show More

Job Requirements

  • High school diploma or equivalent
  • one year of experience working in a bar or similar hospitality environment
  • TABC certification
  • food handlers certification
  • ability to work flexible shifts including day and night shifts
  • strong math skills for accurate cash handling and drink measurements

Job Qualifications

  • TABC certification
  • food handlers certification
  • one year bar experience
  • knowledge of brewing techniques and food service practices is a plus
  • experience with Toast or similar point-of-sale systems
  • excellent customer service skills

Job Duties

  • Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and standards
  • provide exceptional customer service by engaging with guests, taking orders, and offering recommendations
  • maintain cleanliness and organization of the bar area, including washing glassware and cleaning surfaces
  • handle cash transactions accurately using a cash register or POS system, ensuring proper cash handling procedures are followed
  • assist in setting up and breaking down the bar for special events as needed
  • monitor inventory levels of drinks and supplies, communicating needs to management when necessary
  • adhere to all safety and sanitation regulations while serving food and beverages

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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