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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $8.75 - $16.25
Work Schedule
Flexible
Benefits
Work alongside, learn and grow from fellow team members
Culture that creates connections between iconic brands and guests
Discounts at all affiliated restaurant brands and retail
innovative technology for easy scheduling
Daily Pay
Open door policy
refer a friend bonus
Medical insurance for full-time members
exclusive partnership discounts for theme parks, concerts, hotels and online shopping
Job Description
This vibrant and dynamic restaurant brand is not your average dining establishment. Known for its energetic, engaging, and inclusive atmosphere, it prides itself on creating memorable guest experiences that go beyond just serving food and drinks. As a forward-thinking restaurant, it strongly embraces a culture of fun, teamwork, and professional growth, rejecting the dull and mundane that often characterizes the hospitality industry. Located in a high-volume environment, this restaurant continually strives to uphold its legacy of excellence and innovation by fostering a community where employees are not just staff but brand stewards and valued team members. The establishment is committed... Show More
Job Requirements
- Bartender experience required, preferably in a high-volume atmosphere
- must possess or be able to obtain a valid food/alcohol certification as required by state law
- able to stand for 10 hours and lift at least 50 pounds
- good hearing for safety and accurate communication
- must be able to read, write and speak in English
- must have reliable transportation
Job Qualifications
- Experience as a bartender in a high-volume atmosphere
- valid food and alcohol certification or ability to obtain one
- excellent communication skills
- knowledge of food safety and liquor service regulations
- ability to multitask in a fast-paced environment
- passion for hospitality and guest interaction
- ability to work effectively as part of a team
Job Duties
- Take orders and prepare alcoholic beverages
- deliver food and beverages to guests
- maintain and enhance the quality of service
- create stunning, handcrafted cocktails according to brand recipes
- promote products with extensive knowledge of food and beverage menus
- perform financial accountability tasks including managing bar inventories
- stock and prepare bars for service
- adhere to food safety practices and liquor service laws
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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