Bartender

Gainesville, FL, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Hourly

Range $8.75 - $16.25

Work Schedule

Standard Hours

Benefits

40% dining privilege

fast-paced fun environment

Open-door communication

Ability to advance your career

health benefits

Job Description

Miller's Ale House is a vibrant full-service restaurant and bar known for its unique and welcoming atmosphere, specializing in a wide range of specialty cocktails, wines, and over seventy-five varieties of local craft, seasonal, and domestic beers. This establishment prides itself on not only serving amazing food and drinks but also creating a lively and enjoyable environment where guests feel valued and part of a unique experience. Miller's Ale House is dedicated to fostering an inclusive culture that embraces individuality while upholding standards of integrity, excellence, and commitment to doing what is right. The company values personalities that stand out — unique individuals who bring energy and passion to their work, contributing to the distinctive atmosphere that customers love.

The part-time Bartender role at Miller's Ale House is a key position within the service team, responsible for delivering exceptional customer service and creating memorable experiences for guests. This position requires not only skill in preparing and serving beverages, including specialty cocktails like the popular Watermelon Margarita but also a warm, friendly demeanor that ensures every guest is greeted with a smile and treated like a valued visitor. The role demands a dedicated professional who can balance multiple tasks efficiently in a fast-paced environment, collaborate closely with other team members, and maintain high standards of safety, cleanliness, and service excellence.

Bartenders at Miller's Ale House must possess thorough knowledge of the menu, including food and drink options, and be comfortable addressing questions and special requests from customers, such as food allergy concerns. The role also encompasses maintaining an organized and clean work environment, complying fully with state alcohol service laws and company standards, and actively supporting other front-of-house functions to ensure seamless operations.

Miller's Ale House supports career growth, offering opportunities for advancement within the company and providing a positive, open communication culture that encourages team members to share ideas and express concerns freely. Employees in this role benefit from a dynamic workplace where professionalism meets fun, and a genuine passion for hospitality is rewarded.

The position offers a 40% dining privilege, health benefits, and the chance to work in a supportive, team-oriented environment. The company expects punctuality, professionalism, and a genuine commitment to making each guest interaction exceptional. If you enjoy working in a lively, fast-paced setting and have a passion for delivering excellent service with a smile, this part-time bartender opportunity at Miller's Ale House may be the perfect fit for you.

Job Requirements

Arrives to work on time as scheduled and in full uniform
Greets guests with a warm and friendly manner
Provides highest level of service by adhering to all Miller's Ale House service standards
Follows steps of service as defined in training materials
Serves alcoholic beverages in accordance with company standards and state alcohol service requirements
Works directly with other team members to ensure guests' needs are fulfilled in a timely manner
Ensures bar and menu knowledge to address guests' questions including food allergy issues
Ensures proper food handling and sanitation of work areas
Interacts with guests to create "Ale House Raving Fans"
Maintains a neat and organized bar work area including bar tops and outer bar
Notifies management immediately of potential guest, team member, or operational issues including long ticket times
Washes hands every 30 minutes throughout the shift
Ensures food and alcohol are served responsibly
Maintains clean and sanitized work areas
Supports safety and sanitation protocols with team members
Supports other front-of-house functions as needed
Communicates positively with team members and management
Possesses communication skills and can work alone or with a team
Ability to multitask and handle cash
Operates restaurant point-of-sale software
Must be minimum 18 years old unless otherwise dictated by state law
Ensures shift change side work and stations are stocked properly
Remains standing for extended periods
Bends, reaches, squats, lifts and carries up to 25 pounds for short distances
Works in varying noise levels
Communicates effectively with managers, team members, and guests

Job Qualifications

High school diploma or equivalent
Previous experience in bartending or customer service preferred
Strong communication skills
Ability to multitask effectively in a fast-paced environment
Knowledge of alcohol service laws and responsible serving practices
Ability to work independently and as part of a team
Basic math skills and experience using point-of-sale software
Must be at least 18 years old or meeting state minimum age requirements
Positive attitude and strong work ethic

Job Duties

Greet guests warmly and acknowledge everyone within five feet with a smile
Provide the highest level of service adhering to Miller's Ale House standards
Follow defined steps of service as per training materials
Serve alcoholic beverages according to company standards and state legal requirements
Collaborate with team members to fulfill guests' needs promptly
Maintain bar and menu knowledge to answer guest questions including food allergy information
Ensure proper food handling, sanitation, and clean work areas
Interact with guests to create "Ale House Raving Fans"
Maintain a neat and organized bar workspace including bar tops and outer bar areas
Notify management immediately of any potential guest, team member, or operational issues including long ticket times