
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $16.90
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned family-style Italian restaurant chain known for delivering authentic Italian dining experiences with a warm and welcoming atmosphere. As part of the Darden Restaurants group, Olive Garden stands out for its commitment to quality food, exceptional customer service, and fostering a familial environment among its team and guests. With a widespread presence across the United States, Olive Garden continues to grow, offering career opportunities in a positive workplace where employees feel valued and supported. The company emphasizes maintaining the highest standards of safety and sanitation, ensuring not only an enjoyable dining experience for guests but also the health and welfare of its staff.
This role is for a bartender position at Olive Garden, where the hourly wage is $16.90 plus tips. Beyond competitive pay, the company offers a comprehensive benefits package designed to support employees' work-life balance and career growth. The bartender role is crucial in delivering the complete Italian dining experience by expertly crafting both alcoholic and non-alcoholic beverages while providing warm, genuine hospitality to each guest. This role demands knowledge of a variety of drink recipes and the ability to maintain clean and sanitary workspaces for team members and guests. As a bartender at Olive Garden, you are more than a drink maker—you are an ambassador of the Olive Garden family commitment, contributing to the culture of care and excellence. This position also offers flexible scheduling to accommodate personal commitments such as school, childcare, or family care, making it a great fit for those seeking balance alongside their work. Employees enjoy weekly pay, paid sick leave accruing from the start, paid family and medical leave after one year, and access to medical and dental insurance. Additional perks include ongoing training to build skills, discounts on travel and electronics, a 401(k) plan with company match, and advancement opportunities, with over half of managers promoted from hourly positions. Joining Olive Garden as a bartender means becoming part of a supportive and growth-oriented team dedicated to delivering memorable guest experiences while fostering staff development and well-being.
This role is for a bartender position at Olive Garden, where the hourly wage is $16.90 plus tips. Beyond competitive pay, the company offers a comprehensive benefits package designed to support employees' work-life balance and career growth. The bartender role is crucial in delivering the complete Italian dining experience by expertly crafting both alcoholic and non-alcoholic beverages while providing warm, genuine hospitality to each guest. This role demands knowledge of a variety of drink recipes and the ability to maintain clean and sanitary workspaces for team members and guests. As a bartender at Olive Garden, you are more than a drink maker—you are an ambassador of the Olive Garden family commitment, contributing to the culture of care and excellence. This position also offers flexible scheduling to accommodate personal commitments such as school, childcare, or family care, making it a great fit for those seeking balance alongside their work. Employees enjoy weekly pay, paid sick leave accruing from the start, paid family and medical leave after one year, and access to medical and dental insurance. Additional perks include ongoing training to build skills, discounts on travel and electronics, a 401(k) plan with company match, and advancement opportunities, with over half of managers promoted from hourly positions. Joining Olive Garden as a bartender means becoming part of a supportive and growth-oriented team dedicated to delivering memorable guest experiences while fostering staff development and well-being.
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including nights and weekends
- Basic math and cash handling skills
- Strong interpersonal skills
- Ability to stand for extended periods
- Must be at least 18 years old
Job Qualifications
- High school diploma or equivalent
- Previous bartending experience preferred but not required
- Strong knowledge of alcoholic and non-alcoholic beverage recipes
- Excellent interpersonal and communication skills
- Ability to work in a fast-paced environment
- Commitment to maintaining high safety and sanitation standards
- Positive attitude and team player mindset
Job Duties
- Prepare alcoholic and non-alcoholic beverages according to standardized recipes
- Provide genuine hospitality and exceptional guest service
- Maintain cleanliness and sanitize all guest and team member touchpoints regularly
- Accurately handle cash and process transactions
- Monitor inventory levels and restock bar supplies as needed
- Comply with all safety and sanitation guidelines to ensure a safe environment
- Collaborate with team members to support smooth restaurant operations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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