Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $9.25 - $17.50
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Work Schedule

Flexible
Weekend Shifts
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k)

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. With a commitment to creating a welcoming and family-oriented dining environment, Olive Garden has become a favorite destination for guests seeking authentic Italian flavors and exceptional hospitality. As part of a larger network of restaurants operated by Darden Restaurants, Olive Garden prides itself on high standards in both food quality and customer service, making it a leader in the casual dining industry nationwide. The company focuses not only on delivering delicious meals but also on fostering a positive workplace culture that supports growth, inclusivity, and respect among team members.

For this position, Olive Garden is hiring Bartenders with pay that varies by location in addition to tips, offering a competitive compensation package reflective of skills and experience. The role is crafted for individuals passionate about hospitality and crafting handcrafted beverages that enhance the dining experience. This is a frontline role that directly impacts the guest experience through exceptional drink preparation and customer service. The ideal candidate will possess a genuine hospitality spirit, demonstrating attentiveness to guests’ needs. A Bartender at Olive Garden must master both alcoholic and non-alcoholic beverage recipes, ensuring each drink is made to meet or exceed guest expectations. The role also emphasizes maintaining high standards of cleanliness and sanitation in the bar area, which is critical for the health and safety of both guests and team members. Olive Garden ensures ongoing training opportunities designed to build critical skills for current and future roles, providing a path for career advancement, especially to management positions as more than half of managers are promoted internally from hourly team members. The benefits package includes flexible schedules to support work-life balance, free employee meals, weekly pay, anniversary pay, paid sick leave, paid family and medical leave, medical and dental insurance, discounts on various products and services, and a 401(k) savings plan with company matching after one year of service. Olive Garden fosters a team environment that feels like family where employees are valued and supported in their professional journey. Join Olive Garden and become part of a winning family committed to excellence, safety, and offering guests the best dining experience possible.

Job Requirements

  • minimum age 21 or as required by state law
  • ability to stand and work for extended periods
  • ability to handle cash transactions accurately
  • availability to work flexible schedules including evenings and weekends
  • legal authorization to work in the country
  • commitment to maintaining health and safety standards

Job Qualifications

  • high school diploma or equivalent preferred
  • previous bartending or beverage service experience beneficial
  • strong customer service and communication skills
  • ability to follow recipes and maintain consistency
  • knowledge of safety and sanitation standards
  • ability to work in a fast-paced environment
  • teamwork and interpersonal skills

Job Duties

  • prepare alcoholic and non-alcoholic beverages according to recipes and standards
  • provide genuine hospitality and exceptional guest service
  • maintain cleanliness and sanitation of bar area and equipment
  • ensure guest and team member touch points are regularly sanitized
  • monitor inventory levels and notify management of supply needs
  • comply with all health and safety regulations
  • assist in training new team members

Job Criteria

Experience

Entry Level (1-2 years)


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