Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

Dental Insurance
Health Insurance
401(k) matching
Opportunities for advancement
flexible schedule
Paid sick time

Job Description

Olive Garden is a renowned casual dining restaurant specializing in Italian-American cuisine. Known for its warm, inviting atmosphere and authentic dishes, Olive Garden has established itself as a beloved destination for families and friends looking to enjoy high-quality meals in a welcoming setting. As part of a larger network of restaurants under the Darden Restaurants umbrella, Olive Garden places strong emphasis on community, hospitality, and employee development, fostering a culture where both guests and staff feel like family. The company is committed to upholding rigorous standards of safety, cleanliness, and wellness, especially in response to evolving health guidelines, ensuring an environment that prioritizes the wellbeing of everyone who walks through its doors.

The opportunity available is for a Bartender position at Olive Garden, a role critical to delivering an exceptional dining experience through handcrafted beverages and exemplary service. This position offers variable pay depending on location, complemented by tips, making it a flexible and potentially rewarding career choice. The bartender will be responsible for mastering an array of alcoholic and non-alcoholic beverage recipes to delight guests while adhering to stringent sanitation and safety protocols to maintain a hygienic and pleasant atmosphere.

Beyond preparing and serving drinks, the bartender plays a vital role in enhancing guest interactions and ensuring the restaurant environment reflects Olive Garden's commitment to its values and the "We’re All Family Here" spirit. The company also offers a highly supportive and growth-oriented work environment, highlighted by flexible schedules accommodating life’s varied commitments such as school, childcare, or family care. Olive Garden invests in continuous employee training to equip the team with critical skills for both current responsibilities and future career advancements, exemplified by a strong promotion record, where over half of the managers are internally promoted from hourly positions.

Additional benefits include free employee meals, weekly pay, anniversary pay, paid sick leave accruing from day one, paid family and medical leave after one year of service, and comprehensive medical and dental insurance plans. Employees also enjoy discounts on various personal items and services, such as cellphones, travel, and electronics. Financial wellbeing is supported through a 401(k) savings plan with a company match after one year of service. This robust benefits package reflects Olive Garden's dedication to its employees’ health, financial security, and overall job satisfaction.

Joining Olive Garden as a bartender means becoming part of a supportive family that values quality, guest satisfaction, and team member growth. This role is ideal for individuals passionate about hospitality, skilled in beverage preparation, and eager to contribute to a safe, friendly restaurant environment that consistently exceeds guest expectations. If you have a knack for delivering genuine hospitality through expertly crafted drinks while maintaining the highest standards of cleanliness and safety, Olive Garden invites you to become their newest family member.

Job Requirements

  • High school diploma or equivalent
  • Previous bartending or hospitality experience preferred
  • Must be of legal age to serve alcohol
  • Ability to stand for extended periods
  • Availability to work flexible schedules
  • Strong interpersonal communication skills
  • Commitment to maintaining a safe and clean environment

Job Qualifications

  • High school diploma or equivalent
  • Experience in bartending or hospitality preferred
  • Knowledge of alcoholic and non-alcoholic beverage preparation
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Commitment to safety and sanitation practices
  • Customer service orientation

Job Duties

  • Prepare alcoholic and non-alcoholic beverages according to recipes and quality standards
  • Deliver exceptional guest service with genuine hospitality
  • Ensure regular sanitation and disinfection of guest and team member touch points
  • Maintain clean, safe, and organized bar and work areas
  • Monitor inventory and communicate supply needs
  • Assist team members during busy periods
  • Adhere to all safety and health regulations

Job Criteria

Experience

No experience required


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