Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $9.25 - $17.25
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned Italian dining restaurant chain known for its commitment to delivering a warm, family-friendly atmosphere combined with an authentic Italian culinary experience. As part of the larger Darden Restaurants family, Olive Garden stands out by emphasizing exceptional guest service, high-quality food, and a welcoming environment that makes each guest feel at home. With locations across the United States, Olive Garden is a leader in the casual dining segment, offering a broad variety of Italian-inspired dishes prepared from scratch by dedicated culinary teams. The company prides itself on maintaining high standards of cleanliness, safety, and hospitality not only for its guests but also for its team members. Olive Garden is proud to foster a workplace culture where individuals can grow professionally, enjoy flexible schedules, and receive competitive pay augmented by tips, with pay rates varying by location.

This opening is for the Bartender position at Olive Garden, a role that blends hospitality, skill, and a passion for quality service. As a Bartender, you will be an integral part of the dining experience, responsible for preparing and serving handcrafted alcoholic and non-alcoholic beverages that reflect the genuine Italian style the brand is known for. Your role extends beyond beverage preparation to encompass guest interaction, embodying hospitality, and ensuring that every guest feels welcomed and valued. The position requires mastery of beverage recipes, and a commitment to maintaining a clean, safe environment by regularly sanitizing guest and team member areas. Bartenders play a vital role in upholding Olive Garden's reputation for excellent service and high safety and sanitation standards, contributing directly to the success and warmth of each restaurant location.

Being part of Olive Garden means joining a team that views employees as family. The company offers a variety of benefits designed to provide financial stability, personal growth, and wellness support. With flexible scheduling options, employees can balance work with other life responsibilities such as school, childcare, or family care. The pay structure includes weekly pay and tips, with additional benefits such as anniversary pay and paid sick leave. Olive Garden supports its team members' health through medical and dental insurance and promotes career advancement opportunities, recognizing that over 50% of managers are promoted from within hourly positions. Other perks include free employee meals, a 401(k) savings plan with company matching after one year of service, and various discounts on cellphones, travel, and electronics. Ongoing training is provided to help employees build critical skills that will aid their current roles and beyond. If you are passionate about hospitality and ready to contribute to a lively and respectful work environment, Olive Garden offers a welcoming place to grow and excel.

Job Requirements

  • High school diploma or equivalent
  • Prior bartending or relevant hospitality experience
  • Ability to work flexible schedules including nights and weekends
  • Must be of legal age to serve alcoholic beverages
  • Ability to stand for extended periods
  • Effective communication skills
  • Commitment to maintaining cleanliness and safety standards

Job Qualifications

  • High school diploma or equivalent
  • Prior bartending or hospitality experience preferred
  • Strong customer service and communication skills
  • Ability to memorize and prepare beverage recipes accurately
  • Knowledge of safety and sanitation standards
  • Ability to work flexible hours including nights and weekends
  • Team-oriented mindset with a positive attitude

Job Duties

  • Prepare and serve alcoholic and non-alcoholic beverages according to established recipes
  • Demonstrate genuine hospitality and exceptional guest service
  • Maintain cleanliness and sanitation of the bar and guest areas
  • Ensure all guest and team touch points are regularly sanitized and disinfected
  • Engage with guests to create a welcoming and friendly environment
  • Monitor beverage inventory and restock supplies as needed
  • Comply with all safety and sanitation practices to ensure guest and team member wellness

Job Criteria

Experience

Entry Level (1-2 years)


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