Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Work Schedule

Flexible
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Benefits

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
Free Employee Meal!
weekly pay
Anniversary pay
Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
Medical/dental insurance
Ongoing training to build critical skills for current and future roles
Discounts on cellphones, travel, electronics & much more!
401(k) savings plan (Company match after 1 year of service)

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in genuine Italian cuisine. Known for its warm hospitality and inviting atmosphere, Olive Garden provides a memorable dining experience that embraces the spirit of Italian family traditions. With numerous locations across the country, the company takes pride in delivering high-quality food, exceptional service, and a friendly environment for both guests and team members. Olive Garden is committed to maintaining high standards of safety and cleanliness to ensure a welcoming and secure environment for everyone who steps through its doors. The company invests in its employees by offering ongoing training opportunities and promoting a culture of growth and advancement within its ranks. The team-oriented culture at Olive Garden fosters a sense of belonging and values each employee as a vital part of their family-like environment.

The role of a Bartender at Olive Garden is integral to delivering that authentic Italian dining experience to guests. As a bartender, you will be responsible for crafting a wide range of handcrafted alcoholic and non-alcoholic beverages that delight guests and enhance their dining experience. This role demands genuine hospitality, excellent communication skills, and a commitment to ensuring a clean and safe bar area. Bartenders must master various drink recipes, ensuring consistency and quality in each order while providing friendly and attentive service. Beyond beverage preparation, maintaining sanitation standards is a critical component of the role to safeguard the health of guests and team members alike. The position offers flexible schedules to accommodate personal commitments such as school, childcare, or family care, making it a suitable opportunity for a diverse range of candidates. Compensation varies by location and includes tips, providing a rewarding financial package.

In addition to competitive pay, Olive Garden supports its team members with a broad suite of benefits including paid sick leave, paid family and medical leave after one year of service, medical and dental insurance options, and a 401(k) savings plan with company match. Employees also enjoy perks like a free meal during shifts, discounts on cellphones, travel, and electronics, as well as anniversary pay and weekly paychecks. There are ample opportunities for career advancement, with over half of management roles filled by promotional candidates. Olive Garden’s commitment to safety, employee wellbeing, and a family-oriented work environment makes it an excellent place for those who want to grow their career in hospitality while providing exceptional guest experiences.

Job Requirements

  • Ability to work flexible schedules including nights, weekends, and holidays
  • Must be of legal age to serve alcohol
  • Ability to stand for extended periods
  • Good manual dexterity for mixing drinks
  • Strong interpersonal skills
  • Commitment to maintaining cleanliness and safety
  • Previous experience preferred but not required

Job Qualifications

  • Handcrafted beverages are an essential part of an authentic Italian dining experience
  • As a bartender, you must demonstrate genuine hospitality and deliver exceptional guest service
  • As an Olive Garden bartender, you must master alcoholic and non-alcoholic beverage recipes to meet and exceed guest expectations

Job Duties

  • In addition, as a bartender, you will ensure various guest and team member touch points are regularly sanitized and disinfected so that our guests enjoy a safe and friendly experience that makes them feel like they are part of our family

Job Criteria

Experience

Entry Level (1-2 years)


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