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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $10.50 - $19.75
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Plan
Management advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine, celebrated for its warm hospitality and family-friendly atmosphere. It operates with a commitment to high standards in health, safety, and guest satisfaction, aiming to provide an authentic Italian dining experience. With locations across various regions, Olive Garden is dedicated to creating a welcoming environment for both guests and team members, fostering a sense of belonging and community. The establishment places great emphasis on cleanliness, wellness, and ongoing training to ensure that every visit is memorable and safe for everyone involved.

The position available is for a... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including weekends and evenings
  • Excellent interpersonal and communication skills
  • Prior bartending or relevant customer service experience preferred
  • Must be able to stand for extended periods
  • Ability to follow safety and sanitation protocols
  • Must be of legal drinking age

Job Qualifications

  • High school diploma or equivalent
  • Previous bartending or customer service experience preferred
  • Strong communication and interpersonal skills
  • Ability to work flexible schedules including evenings and weekends
  • Knowledge of beverage recipes and mixology techniques
  • Commitment to high safety and sanitation standards
  • Ability to multitask in a fast-paced environment

Job Duties

  • Mix alcoholic and non-alcoholic beverages according to established recipes
  • Deliver genuine hospitality and exceptional guest service
  • Ensure regular sanitation and disinfection of guest and team member areas
  • Maintain cleanliness and safety standards in the bar area
  • Manage beverage inventory and restock as needed
  • Engage with guests to enhance their dining experience
  • Participate in ongoing training and comply with company policies

Job Criteria

Experience

No experience required


Job Location

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