Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $9.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Plan
Career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine, known for its warm hospitality and inviting atmosphere. As a part of Darden Restaurants, Olive Garden has built a reputation for delivering high-quality food and excellent customer service, making it a favorite destination for families and friends alike. The company emphasizes a family-oriented culture where team members feel valued and supported, driving the overall success of the brand through teamwork and shared values.

Olive Garden is currently seeking enthusiastic and dedicated Bartenders to join their team. This hourly position, paying $9 per hour plus tips, offers flexible schedules to accommodate other life commitments such as school, childcare, or family care. Bartenders play a vital role in creating an authentic Italian dining experience by preparing handcrafted beverages and delivering exceptional guest service with genuine hospitality. The position demands mastery of both alcoholic and non-alcoholic beverage recipes, as well as a commitment to maintaining the highest safety and sanitation standards to ensure a safe and friendly environment for guests and team members.

Working at Olive Garden offers much more than just competitive pay. Employees enjoy a range of benefits including free meals during shifts, weekly pay, anniversary pay, and paid sick leave starting immediately upon hiring. Additionally, Olive Garden provides paid family and medical leave after one year of service, along with medical and dental insurance to support employees' health needs. The company also offers ongoing training programs designed to build critical skills for current roles and future advancement opportunities. Employees can take advantage of discounts on various products and services such as cellphones, travel, and electronics.

Olive Garden values career growth, demonstrated by the fact that more than 50% of its managers are promoted from hourly positions, reflecting the company’s commitment to nurturing talent from within. The restaurant chain also offers a 401(k) savings plan with company matching after one year of service, helping employees plan for their financial future.

The role of a Bartender at Olive Garden is integral to delivering the unique dining experience the brand is known for. Beyond beverage preparation, bartenders maintain cleanliness and sanitation of their work areas and guest touchpoints to uphold health and safety standards. Joining Olive Garden means becoming part of a family that prioritizes teamwork, respect, and quality, ensuring employees have the support and resources necessary to thrive both professionally and personally. If you are passionate about hospitality and eager to contribute to a welcoming environment, Olive Garden invites you to become a part of their winning family and grow your career in a supportive workplace.

Job Requirements

  • High school diploma or equivalent
  • Must be at least 18 years old
  • Ability to work flexible schedules including nights and weekends
  • Excellent communication skills
  • Ability to provide exceptional customer service
  • Physical ability to stand and lift moderate weights
  • Reliable and punctual

Job Qualifications

  • High school diploma or equivalent
  • Previous bartending or barista experience preferred
  • Strong communication and customer service skills
  • Ability to work in a fast-paced environment
  • Basic knowledge of alcoholic and non-alcoholic beverages
  • Ability to stand for extended periods
  • Team-oriented mindset

Job Duties

  • Prepare alcoholic and non-alcoholic beverages according to recipes
  • Provide genuine hospitality and exceptional guest service
  • Ensure sanitation and cleanliness of bar area and guest touch points
  • Maintain knowledge of beverage recipes and menu offerings
  • Collaborate with team members to support service flow
  • Monitor inventory and restock supplies as needed
  • Uphold safety and sanitation standards

Job Criteria

Experience

Entry Level (1-2 years)


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