Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $9.25 - $17.50
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a well-established restaurant chain renowned for delivering an authentic Italian dining experience. As part of a large family of restaurants, Olive Garden focuses on providing a welcoming environment where both guests and employees alike feel valued. The company is committed to high standards of safety, sanitation, and customer service. Known for its handcrafted beverages, fresh ingredients, and warm hospitality, Olive Garden has built a reputation as a leader in the casual dining industry. The restaurant takes pride in its ability to blend the traditional flavors of Italy with the comforts of home, creating memorable experiences that encourage repeat visits and customer loyalty. Moreover, Olive Garden invests in its team members by offering ongoing training, advancement opportunities, and comprehensive benefits that support work-life balance and career growth.The bartender role at Olive Garden plays a vital part in creating this authentic dining atmosphere. This is a customer-facing position where the individual is responsible for mixing and serving alcoholic and non-alcoholic beverages according to authentic recipes. The bartender must embody genuine hospitality and exceptional guest service, making each guest feel like a valued part of the Olive Garden family. Beyond beverage preparation, the bartender ensures the cleanliness and sanitation of their workspace and all guest touch points, maintaining the highest health and safety standards as a top priority. This role requires attention to detail, a friendly demeanor, and the ability to work efficiently in a fast-paced environment. Pay for this position varies by location and is complemented by the opportunity to earn tips. Olive Garden also supports its employees by offering flexible schedules to accommodate other life commitments such as school, childcare, or family care, enhancing work-life balance. Other notable benefits include free employee meals, weekly pay, anniversary pay, paid sick leave accrual, and paid family and medical leave after one year of service. Olive Garden also provides medical and dental insurance, ongoing training to build critical skills, discounts on cellphones, travel, and electronics, a 401(k) savings plan with company match after one year, and numerous management career advancement opportunities, with over 50% of managers promoted from hourly positions. This bartender role is more than just a job; it’s an opportunity to be part of a community that values safety, quality, and family. Joining Olive Garden means joining a team that supports your growth and well-being while maintaining a passion for delivering authentic guest experiences. We invite you to become the newest member of the Olive Garden family and take pride in contributing to our ongoing success.

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible schedules including nights and weekends
  • Must be of legal drinking age according to state laws
  • Ability to stand for extended periods
  • Excellent communication skills
  • Ability to multitask and work under pressure
  • Willingness to engage positively with guests and team members

Job Qualifications

  • Previous bartending or relevant customer service experience preferred
  • Ability to follow precise beverage recipes
  • Excellent interpersonal and communication skills
  • Strong attention to detail
  • Ability to work in a fast-paced environment
  • Genuine hospitality and customer service orientation
  • Basic knowledge of health and safety practices

Job Duties

  • Prepare and serve alcoholic and non-alcoholic beverages according to recipes
  • Demonstrate genuine hospitality and exceptional guest service
  • Ensure regular sanitation and disinfection of guest and team member touch points
  • Maintain cleanliness of the bar and work area
  • Engage with guests to enhance their dining experience
  • Adhere to all health and safety standards
  • Support team members in delivering a safe and friendly environment

Job Criteria

Experience

Entry Level (1-2 years)


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