Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $18.20
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a leading restaurant brand known for its warm hospitality and authentic Italian dining experience. As a part of the Darden family of restaurants, Olive Garden holds a strong commitment to providing exceptional guest service while ensuring the health and safety of its team members and guests. The company fosters a family-like atmosphere that values high standards, continuous learning, and career advancement opportunities. With a focus on quality, cleanliness, and a welcoming environment, Olive Garden offers guests a memorable dining experience through expertly crafted food and beverages. The restaurant is dedicated to fostering a safe workplace through rigorous sanitation protocols and employee wellness initiatives. Employment with Olive Garden includes flexible scheduling to accommodate personal commitments such as school, childcare, or family care, reflecting the company’s understanding and support for work-life balance.
The role of a bartender at Olive Garden is an essential part of creating a genuine Italian dining experience. Bartenders are responsible for crafting both alcoholic and non-alcoholic beverages with precision while delivering exceptional guest service and genuine hospitality. The position emphasizes mastering drink recipes and ensuring that every beverage served meets the highest standards of quality and taste. Beyond beverage preparation, bartenders contribute to the overall safety and cleanliness of the restaurant by regularly sanitizing and disinfecting guest and team member touchpoints. This role offers competitive pay starting at $18.20 per hour plus tips and includes comprehensive benefits such as paid sick leave, paid family and medical leave, medical and dental insurance, a 401(k) savings plan with company match, and employee discounts. The company also values growth, with over half of management positions filled through internal promotions from hourly team members, providing clear career advancement opportunities. If you are eager to become part of a welcoming team where dedication to quality, safety, and guest satisfaction are top priorities, Olive Garden invites you to join their family and build your career in a supportive and dynamic environment.
The role of a bartender at Olive Garden is an essential part of creating a genuine Italian dining experience. Bartenders are responsible for crafting both alcoholic and non-alcoholic beverages with precision while delivering exceptional guest service and genuine hospitality. The position emphasizes mastering drink recipes and ensuring that every beverage served meets the highest standards of quality and taste. Beyond beverage preparation, bartenders contribute to the overall safety and cleanliness of the restaurant by regularly sanitizing and disinfecting guest and team member touchpoints. This role offers competitive pay starting at $18.20 per hour plus tips and includes comprehensive benefits such as paid sick leave, paid family and medical leave, medical and dental insurance, a 401(k) savings plan with company match, and employee discounts. The company also values growth, with over half of management positions filled through internal promotions from hourly team members, providing clear career advancement opportunities. If you are eager to become part of a welcoming team where dedication to quality, safety, and guest satisfaction are top priorities, Olive Garden invites you to join their family and build your career in a supportive and dynamic environment.
Job Requirements
- high school diploma or equivalent
- ability to work nights, weekends, and holidays
- prior experience in bartending or customer service preferred
- strong communication skills
- ability to stand for long periods
- legal age to serve alcohol
- ability to follow health and safety protocols
- flexibility to work varied shifts
Job Qualifications
- prior bartending or beverage service experience preferred
- strong knowledge of alcoholic beverages and mixology
- excellent customer service and communication skills
- ability to work flexible schedules including nights and weekends
- ability to multitask in a fast-paced environment
- high school diploma or equivalent
- commitment to upholding safety and sanitation standards
Job Duties
- prepare and serve alcoholic and non-alcoholic beverages to guests
- master beverage recipes to ensure quality and consistency
- deliver genuine hospitality and exceptional guest service
- maintain cleanliness and sanitation of bar area and guest touchpoints
- comply with health and safety regulations
- engage with guests to enhance their dining experience
- support team members in maintaining a safe and friendly environment
Job Criteria
Experience
No experience required
Job Location
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