Job Overview

briefcase

Employment Type

Part-time
Hourly
moneybag

Compensation

Hourly
Range $10.00 - $18.75
clock

Work Schedule

Flexible
diamond

Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a leading casual dining restaurant chain renowned for its authentic Italian cuisine and warm, inviting atmosphere. Established with the vision to bring a taste of Italy to neighborhoods across the nation, Olive Garden prides itself on delivering high-quality food, excellent customer service, and an exceptional dining experience. With numerous locations nationwide, Olive Garden is dedicated to fostering a family-friendly environment not only for guests but also for its employees, often referring to the team as a family. The company emphasizes safety, sanitation, and wellness, ensuring a safe environment for both customers and staff alike. Olive Garden offers competitive hourly compensation starting at $3.63 plus tips, along with a robust suite of benefits designed to support employees' work-life balance and career growth. This includes flexible work schedules to accommodate life commitments such as school, childcare, and family care, making Olive Garden an ideal workplace for individuals seeking flexibility alongside career opportunities. Their benefits package includes weekly pay, paid sick leave, paid family and medical leave, comprehensive medical and dental insurance, ongoing training programs to build critical skills, and a 401(k) savings plan with company match after one year of service. Olive Garden also fosters management career advancement opportunities, with over 50 percent of leadership roles filled by promoting from within hourly positions, highlighting the company's commitment to employee growth and development.

The role of Bartender at Olive Garden is an integral position focused on providing guests with an authentic Italian dining experience through expertly crafted beverages and outstanding hospitality. A bartender at Olive Garden is responsible for mastering a variety of alcoholic and non-alcoholic beverage recipes to exceed guest expectations. Beyond beverage preparation, bartenders play a crucial role in maintaining a safe and sanitary environment by regularly sanitizing and disinfecting various guest and team member touchpoints. This commitment to cleanliness aligns with the company’s high standards for health and safety, especially important in today's environment. Bartenders must demonstrate genuine hospitality, ensuring every guest feels welcomed and valued, contributing to Olive Garden's family-like culture. The position offers the chance to become part of the Olive Garden family with opportunities for personal and professional development in a supportive setting. With a competitive starting wage and a generous tip pool, along with extensive employee benefits and training, this role is ideal for individuals who thrive in fast-paced, customer-focused environments and who aspire to advance within the hospitality industry. Olive Garden's dedication to its team’s well-being and career progression makes the bartender position a rewarding and dynamic opportunity that goes beyond typical service roles.

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including evenings and weekends
  • Must be of legal age to serve alcohol
  • Previous experience in bartending or beverage service preferred
  • Strong communication skills
  • Ability to stand for extended periods
  • Ability to multitask and work efficiently under pressure
  • Commitment to maintaining safety and sanitation standards

Job Qualifications

  • Previous bartending or beverage service experience preferred
  • Strong knowledge of alcoholic and non-alcoholic beverages
  • Excellent customer service and communication skills
  • Ability to work in a fast-paced environment
  • Basic math skills for handling cash and mixing drinks
  • Team player with a positive attitude
  • Willingness to learn and adapt
  • High school diploma or equivalent

Job Duties

  • Prepare alcoholic and non-alcoholic beverages according to recipes
  • Deliver exceptional guest service with genuine hospitality
  • Regularly sanitize and disinfect guest and team member touchpoints
  • Maintain cleanliness and safety standards in the bar area
  • Assist with inventory management and restocking supplies
  • Collaborate with other team members to ensure smooth service flow
  • Uphold Olive Garden's safety and sanitation protocols

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef