Job Overview

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Employment Type

Hourly
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Work Schedule

Flexible
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Benefits

Dental Insurance
Health Insurance
401(k) matching
Opportunities for advancement
flexible schedule
Paid sick time

Job Description

Olive Garden is a leading casual dining restaurant brand known for its warm, family-friendly environment and authentic Italian cuisine. With numerous locations across the country, Olive Garden is part of Darden Restaurants, Inc., one of the world's largest publicly traded casual dining companies. Olive Garden prides itself on creating a welcoming atmosphere where guests can enjoy handcrafted meals, including fresh pasta, sauces, and traditional Italian dishes complemented by handcrafted beverages. As a company, Olive Garden emphasizes the importance of high standards, both in culinary excellence and in service, driven by a commitment to customer satisfaction and employee well-being.

This position is for a bartender who will play a vital role in contributing to the authentic Italian dining experience Olive Garden offers. The role is part-time or full-time, with pay varying by location and includes tips as part of total compensation. The bartender is responsible for crafting both alcoholic and non-alcoholic beverages based on standardized recipes, ensuring quality and consistency that exceed guest expectations. Beyond drink preparation, the bartender must embody genuine hospitality, interact with guests warmly, and create a friendly environment that feels like family. Maintaining high standards of cleanliness and sanitation throughout the bar and guest areas is also a key aspect of the job to ensure a safe, sanitary, and inviting atmosphere, aligned with the company’s health and safety priorities.

Olive Garden offers flexible schedules that support balancing personal commitments such as schooling, childcare, or family care. Employees enjoy benefits like free meals during shifts, weekly pay, anniversary bonuses, and paid sick leave, which accrues from the start of employment. After one year of service, employees become eligible for paid family and medical leave lasting up to two weeks, medical and dental insurance plans, and a 401(k) savings plan with company matching. In addition, staff receive ongoing training to build critical skills relevant to their current roles and future career advancement opportunities, with more than half of the management team promoted from hourly positions. Other perks include discounts on cellphones, travel, electronics, and much more. The work environment fosters a supportive community that values teamwork, safety, and employee growth.

In summary, Olive Garden is seeking a talented bartender who is passionate about delivering exceptional guest experiences, committed to upholding top-tier sanitation and service standards, and eager to grow within a company that treats its employees as part of a close-knit family. If you are looking to join a dynamic team with comprehensive benefits and a supportive culture, Olive Garden welcomes you to be part of its winning family.

Job Requirements

  • High school diploma or equivalent
  • Previous bartending or customer service experience preferred
  • Ability to work flexible schedules including nights, weekends, and holidays
  • Must be at least 21 years old to serve alcoholic beverages
  • Ability to stand for long periods and perform physical tasks
  • Strong communication skills
  • Commitment to maintaining excellent hygiene and sanitation practices

Job Qualifications

  • Previous bartending or bar service experience preferred
  • Ability to follow standardized beverage recipes
  • Excellent communication and interpersonal skills
  • Strong attention to detail
  • Ability to multitask in a fast-paced environment
  • Basic knowledge of health and safety regulations
  • Willingness to learn and adapt
  • High school diploma or equivalent

Job Duties

  • Prepare alcoholic and non-alcoholic beverages according to standardized recipes
  • Provide genuine hospitality and exceptional guest service
  • Maintain cleanliness and sanitation of the bar and guest areas regularly
  • Ensure compliance with health and safety regulations
  • Engage with guests to create a friendly and welcoming environment
  • Assist with inventory management and stock replenishment
  • Collaborate with team members to uphold restaurant standards

Job Criteria

Experience

No experience required


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