Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $17.13
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a well-established restaurant chain renowned for delivering an authentic Italian dining experience. As a part of the Darden Restaurants family, Olive Garden has built its reputation on high-quality food, exceptional guest service, and a welcoming atmosphere that makes guests feel like family. This commitment extends beyond the dining room to include rigorous health and safety standards, ensuring a safe environment for both team members and guests. The company values the dedication of its employees, offering a range of opportunities for career advancement and personal growth within a supportive and inclusive workplace.

This role, open at Olive Garden, is a Bartender position with a competitive wage of $17.13 per hour plus tips. This employment opportunity provides flexible schedules designed to accommodate other life commitments such as school, childcare, or family care. As a bartender, your responsibility is to embody genuine hospitality and deliver exceptional guest service while mastering both alcoholic and non-alcoholic beverage recipes that align with the authentic Italian dining experience Olive Garden promises. You will play a crucial role in creating a welcoming and safe environment by enforcing health and sanitation standards, including regular sanitizing and disinfecting of guest and team member touchpoints.

In addition to a competitive wage and tips, Olive Garden offers its employees a generous benefits package including weekly pay, anniversary pay, and paid sick leave accruing at a rate of one hour for every 30 hours worked starting immediately upon hire. After one year, employees become eligible for paid family and medical leave of up to two weeks and participation in a 401(k) savings plan with a company match. Medical and dental insurance options are available as well. Employees also enjoy ongoing training opportunities to build critical skills relevant for current roles and future advancement within the company. Other incentives include discounts on cellphones, travel, electronics, and more. Olive Garden emphasizes promoting from within, with over 50% of managers having been promoted from hourly positions, showcasing a clear pathway for career growth.

At Olive Garden, being part of the family means you are valued and supported. The company culture is built on respect, integrity, and commitment to quality service. Joining the Olive Garden team as a bartender offers not only the chance to develop your skill set in beverage preparation and guest relations but also to be part of a team that prioritizes health, safety, and well-being. This position is ideal for someone who thrives in a dynamic, customer-focused environment and is motivated by opportunities for career growth and professional development. If you are passionate about delivering memorable experiences and want to be part of a company that truly cares about its employees and guests, Olive Garden invites you to apply and become a member of their family.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in bartending or related field preferred
  • Ability to work flexible schedules including nights, weekends, and holidays
  • Must be of legal age to serve alcoholic beverages
  • Good communication and interpersonal skills
  • Basic math proficiency
  • Commitment to maintaining cleanliness and health standards

Job Qualifications

  • Prior bartending or beverage service experience preferred
  • Knowledge of alcoholic and non-alcoholic beverage preparation
  • Strong customer service and communication skills
  • Ability to work in a fast-paced environment
  • Basic math skills for handling transactions
  • Ability to follow health and safety protocols
  • High school diploma or equivalent

Job Duties

  • Prepare and serve alcoholic and non-alcoholic beverages according to established recipes
  • Demonstrate genuine hospitality and deliver exceptional guest service
  • Regularly sanitize and disinfect guest and team member touchpoints
  • Maintain cleanliness and organization of the bar area
  • Handle cash and credit transactions accurately
  • Comply with health and safety regulations
  • Collaborate with team members to ensure a smooth service experience

Job Criteria

Experience

Entry Level (1-2 years)


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