Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $9.50 - $17.75
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Work Schedule

Flexible
Weekend Shifts
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
flexible spending accounts
Dining Discounts
matching 401(k) plan

Job Description

The Capital Grille is a renowned fine dining restaurant known for its masterfully prepared cuisine and exceptional service. As a distinguished establishment in the hospitality industry, The Capital Grille offers guests a comfortably sophisticated dining experience that combines high standards of quality, atmosphere, and customer care. The restaurant emphasizes genuine hospitality, aiming to provide each guest with an unforgettable visit through a blend of excellent food, carefully crafted beverages, and attentive service. With a commitment to team member wellness and safety, The Capital Grille maintains rigorous health and sanitation standards to ensure a safe and welcoming environment for both guests and employees. Joining The Capital Grille means becoming part of a nurturing work culture that values growth, development, and career advancement within the food and beverage sector.

The role of Bartender at The Capital Grille is integral to delivering the restaurant’s promise of an exceptional dining experience. Bartenders at The Capital Grille are responsible for crafting both alcoholic and nonalcoholic drinks to the highest company standards while ensuring responsible service to guests. This position involves more than just drink preparation; it requires guiding guests through the beverage menu, offering informed recommendations that complement their dining choices, and enhancing their overall experience with personalized service. Bartenders take accurate orders and maintain a welcoming atmosphere by providing friendly and attentive interactions that encourage guests to return. Additionally, this role includes maintaining cleanliness and organization of the bar area, keeping it fully stocked, and adhering to all safety and sanitation protocols.

The Capital Grille offers competitive pay that varies by location, supplemented with tips, making this an attractive position for individuals passionate about hospitality and mixology. Employees benefit from a comprehensive set of perks including weekly competitive pay, anniversary pay, paid sick leave, medical, dental, and vision coverage, multiple insurance options, wealth benefits, flexible spending accounts, dining discounts, and a matching 401(k) plan for eligible employees after one year of employment. This role is ideal for individuals who thrive in a fast-paced, upscale restaurant environment and are dedicated to maintaining high service standards and guest satisfaction. The Capital Grille’s focus on safety, sanitation, and team member wellness ensures employees work in an environment that supports their health and professional growth simultaneously.

Job Requirements

  • High school diploma or equivalent
  • Minimum one year bartending experience preferred
  • Ability to stand for extended periods
  • Must be of legal drinking age
  • Strong interpersonal skills
  • Ability to multitask
  • Knowledge of responsible alcohol service

Job Qualifications

  • Previous bartending experience
  • Knowledge of drink recipes and mixology
  • Strong customer service skills
  • Ability to work in a fast-paced environment
  • Excellent communication skills
  • Ability to maintain cleanliness and organization
  • Understanding of safety and sanitation standards

Job Duties

  • Craft alcoholic and nonalcoholic drinks to company standards
  • Serve guests responsibly
  • Guide guests through menus and provide beverage and food recommendations
  • Take accurate orders
  • Provide friendly and attentive service
  • Maintain a stocked and clean bar
  • Adhere to health and safety and sanitation practices

Job Criteria

Experience

Entry Level (1-2 years)


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