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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $16.90
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant chain that specializes in offering an authentic Italian dining experience. Established with a commitment to high standards and exceptional service, Olive Garden has become a favorite destination for guests seeking handcrafted Italian dishes and beverages in a welcoming atmosphere. As part of the Darden Restaurants family, Olive Garden is known for its dedication to quality, hospitality, and creating a family-like environment for both guests and team members. This restaurant brand prides itself on maintaining the highest levels of safety and sanitation, ensuring both the health and comfort of everyone within its establishments. With a... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous bartending or customer service experience preferred
  • Ability to prepare a wide variety of beverages
  • Excellent communication and interpersonal skills
  • Flexibility to work evenings, weekends, and holidays
  • Ability to stand for long periods
  • Must be at least 18 years old

Job Qualifications

  • High school diploma or equivalent
  • Previous bartending or relevant hospitality experience preferred
  • Knowledge of alcoholic and non-alcoholic beverage recipes
  • Strong communication and interpersonal skills
  • Ability to work flexible schedules
  • Commitment to maintaining high standards of cleanliness and safety
  • Ability to multitask in a fast-paced environment

Job Duties

  • Prepare alcoholic and non-alcoholic beverages according to standardized recipes
  • Deliver genuine hospitality and exceptional guest service
  • Maintain cleanliness and sanitation of bar and guest areas
  • Regularly sanitize and disinfect guest and team member touch points
  • Handle cash and process payments accurately
  • Monitor inventory and restock bar supplies as needed
  • Collaborate with team members to ensure smooth restaurant operations

Job Criteria

Experience

No experience required


Job Location

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