Job Overview

briefcase

Employment Type

Part-time
Hourly
moneybag

Compensation

Hourly
Exact $16.90
clock

Work Schedule

Flexible
diamond

Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant chain that specializes in offering an authentic Italian dining experience. Established with a commitment to high standards and exceptional service, Olive Garden has become a favorite destination for guests seeking handcrafted Italian dishes and beverages in a welcoming atmosphere. As part of the Darden Restaurants family, Olive Garden is known for its dedication to quality, hospitality, and creating a family-like environment for both guests and team members. This restaurant brand prides itself on maintaining the highest levels of safety and sanitation, ensuring both the health and comfort of everyone within its establishments. With a focus on continual growth and employee well-being, Olive Garden offers flexible schedules, competitive pay, and numerous opportunities for career advancement, making it a sought-after workplace in the hospitality industry.

The bartender role at Olive Garden is pivotal in delivering an exceptional guest experience. As a bartender, you will craft both alcoholic and non-alcoholic beverages following authentic recipes, providing guests with the taste and presentation that meet Olive Garden’s high standards. This position requires a genuine passion for hospitality, impeccable guest service skills, and meticulous attention to sanitation and cleanliness to maintain a safe environment. Beyond beverage preparation, bartenders actively contribute to the overall ambiance by ensuring all guest and team member touch points are regularly sanitized, supporting the restaurant’s commitment to health and safety. Additionally, working as a bartender offers more than just hourly compensation of $16.90 plus tips; it comes with the unique opportunity to be part of a family-oriented work culture that values each employee’s contributions. Olive Garden supports its team through a variety of benefits such as flexible work schedules to accommodate life commitments like school or family care, free employee meals, and weekly pay. Moreover, team members accrue paid sick leave and family medical leave while enjoying comprehensive medical and dental insurance options. The company also invests in ongoing training to enhance critical skills, offers discounts on various products and services, and provides a 401(k) savings plan with company match after one year of service. Management career advancement opportunities are abundant, with over 50 percent of managers promoted from within hourly positions, underscoring the organization’s commitment to employee growth and success. Olive Garden’s bartenders play a vital role in upholding the values and standards that make this restaurant a leader in the casual dining sector, providing guests with not only exceptional food and drinks but also a memorable and safe experience. Joining Olive Garden means joining a dedicated team that truly feels like family, where your efforts are appreciated, and your professional journey is supported.

Job Requirements

  • High school diploma or equivalent
  • Previous bartending or customer service experience preferred
  • Ability to prepare a wide variety of beverages
  • Excellent communication and interpersonal skills
  • Flexibility to work evenings, weekends, and holidays
  • Ability to stand for long periods
  • Must be at least 18 years old

Job Qualifications

  • High school diploma or equivalent
  • Previous bartending or relevant hospitality experience preferred
  • Knowledge of alcoholic and non-alcoholic beverage recipes
  • Strong communication and interpersonal skills
  • Ability to work flexible schedules
  • Commitment to maintaining high standards of cleanliness and safety
  • Ability to multitask in a fast-paced environment

Job Duties

  • Prepare alcoholic and non-alcoholic beverages according to standardized recipes
  • Deliver genuine hospitality and exceptional guest service
  • Maintain cleanliness and sanitation of bar and guest areas
  • Regularly sanitize and disinfect guest and team member touch points
  • Handle cash and process payments accurately
  • Monitor inventory and restock bar supplies as needed
  • Collaborate with team members to ensure smooth restaurant operations

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef