
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $20.00
Work Schedule
Flexible
Benefits
Health Insurance
flexible scheduling
Career advancement opportunities
team member dining program
Referral bonuses
competitive pay
Paid Time Off
Job Description
On The Border Mexican Grill & Cantina is a renowned restaurant chain that has been delighting guests for over 40 years with its vibrant atmosphere and flavorful Mexican cuisine. Known for its commitment to creating a fun and energetic environment, On The Border combines great food, exceptional hospitality, and an inviting ambiance where both guests and team members feel valued and excited to be part of the experience. The company prides itself on fostering a culture of teamwork, continuous growth, and rewarding opportunities, making it an excellent place for individuals who are passionate about the food and beverage industry to build a rewarding career. On The Border’s mission centers on having fun, working smart, being the best, and making money, encouraging employees to thrive both professionally and personally. The restaurant offers a diverse menu that highlights authentic Mexican flavors, complemented by signature margaritas and a range of specialty drinks, enhancing the overall dining and social experience for patrons. Continuous innovation and dedication to quality service have allowed On The Border to maintain its status as a favorite destination for casual dining and lively celebrations alike.
The bartender role at On The Border is pivotal in delivering a memorable bar experience that goes beyond just pouring cocktails. Bartenders at On The Border are responsible for creating an inviting, fun atmosphere while ensuring that guests receive responsible service of alcoholic beverages in compliance with regulations. This position requires a high level of energy, excellent interpersonal skills, and a genuine passion for hospitality. Bartenders are expected to perform opening and closing duties that keep the bar operating smoothly and maintain the highest standards of cleanliness and efficiency. Working at On The Border offers both full-time and part-time opportunities with a competitive hourly wage of $20, inclusive of tips, making it a lucrative option for those who excel at their craft. The company also supports flexible scheduling to accommodate employees’ varied lifestyle needs such as families or second jobs. Additional benefits include health insurance options, career advancement prospects, team member dining discounts, and referral bonuses, all designed to support and motivate team members. This role is perfect for individuals looking to grow professionally in the hospitality industry while enjoying a dynamic and supportive work environment. On The Border is also committed to equal employment opportunities, embracing diversity and inclusion in their workforce.
The bartender role at On The Border is pivotal in delivering a memorable bar experience that goes beyond just pouring cocktails. Bartenders at On The Border are responsible for creating an inviting, fun atmosphere while ensuring that guests receive responsible service of alcoholic beverages in compliance with regulations. This position requires a high level of energy, excellent interpersonal skills, and a genuine passion for hospitality. Bartenders are expected to perform opening and closing duties that keep the bar operating smoothly and maintain the highest standards of cleanliness and efficiency. Working at On The Border offers both full-time and part-time opportunities with a competitive hourly wage of $20, inclusive of tips, making it a lucrative option for those who excel at their craft. The company also supports flexible scheduling to accommodate employees’ varied lifestyle needs such as families or second jobs. Additional benefits include health insurance options, career advancement prospects, team member dining discounts, and referral bonuses, all designed to support and motivate team members. This role is perfect for individuals looking to grow professionally in the hospitality industry while enjoying a dynamic and supportive work environment. On The Border is also committed to equal employment opportunities, embracing diversity and inclusion in their workforce.
Job Requirements
- Must be at least 21 years of age
- Minimum 1 year operating a full-service bar
- Ability to work flexible hours including nights and weekends
- Strong communication skills
- High school diploma or equivalent
- Legal authorization to work in the country
Job Qualifications
- Must be at least 21 years of age
- Minimum 1 year operating a full-service bar
- Proven ability to provide excellent customer service
- Strong interpersonal and communication skills
- Ability to multitask and work in a fast-paced environment
- Knowledge of drink recipes and cocktail preparation
- Demonstrated responsibility in alcohol service
Job Duties
- Providing an enjoyable bar experience for every guest
- Providing responsible service of alcoholic beverages
- Performing opening and closing duties
- Maintaining cleanliness and organization of the bar area
- Preparing and serving cocktails and beverages timely
- Engaging with guests to enhance their bar experience
- Ensuring compliance with all alcohol service laws and regulations
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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