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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $15.00
Work Schedule
Flexible
Benefits
Paid Time Off
Health Insurance
Dental Insurance
Employee Discounts
Training and Development
employee recognition programs
flexible scheduling
Job Description
Our establishment is a vibrant and customer-focused bar that prides itself on delivering exceptional beverage service in a lively and welcoming environment. We specialize in crafting a diverse array of alcoholic and nonalcoholic beverages, catering to a broad clientele that values quality, creativity, and a memorable social experience. Our team is dedicated to maintaining high standards of service, cleanliness, and hospitality to ensure that every patron leaves with a positive impression of our establishment. We are committed to fostering a safe and enjoyable atmosphere where customers can relax, socialize, and enjoy expertly prepared drinks.
The role of the Bartend... Show More
The role of the Bartend... Show More
Job Requirements
- Ability to speak, read, and write English
- ability to apply basic mathematical concepts and use a calculator
- ability to manage multiple functions simultaneously and maintain composure and objectivity under pressure
- ability to speak, read, and write English
- completion of mixology, bar keeping, or other related training required
- at least one year of related experience preferred
- ability to remain calm when dealing with unruly and argumentative patrons
- ability to learn cash register software used by bar or restaurant
- employee must be of legal drinking age or older
- employee must be able to stand for prolonged periods
- occasional lifting up to 15 pounds
- ability to frequently use computer and other special operating equipment
Job Qualifications
- Completion of mixology, bar keeping, or other related training
- at least one year of related experience preferred
- extensive knowledge of drink preparation or service
- excellent interpersonal skills and focus on serving customers
- ability to remain calm when dealing with unruly and argumentative patrons
- ability to learn cash register software used by bar or restaurant
- approach all encounters with guests and team members in attentive, friendly, courteous, and service-oriented manner
- ability to manage high volume areas, including dining room, lounge, and banquet areas
- ability to manage multiple functions simultaneously and maintain composure and objectivity under pressure
Job Duties
- Receives orders from patrons and wait staff
- prepares and serves liquor, mixed drinks, wine, beer, and nonalcoholic drinks as ordered
- ensures that fruit and other garnishes are prepared ahead of the opening of the bar
- maintains the bar and keeps it clean and organized
- attractively displays glasses and liquor bottles
- keeps bar supplied with snacks
- ensures that customers are of legal drinking age by checking photo IDs
- collects money from customers for drinks prepared and served
- uses proper judgment and, when necessary, refuses service to patrons who are intoxicated or disruptive
- submits orders or creates requisition forms for liquor, beer, and other bar-related supplies
- perform other work-related duties as requested, to include assisting in activities in the lounge, dining room, and catering
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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