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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.00 - $16.00
Work Schedule
Flexible
Day Shifts
Benefits
employee discount
flexible schedule
Paid sick time
Paid training
Food provided
Job Description
Our establishment is a vibrant and welcoming restaurant dedicated to providing an exceptional dining experience to all our guests. We pride ourselves on our friendly atmosphere, high-quality food, and attentive customer service. Our team is made up of passionate individuals who thrive in a fast-paced environment and are committed to making every guest feel valued and satisfied. As a prominent player in the hospitality industry, we offer both part-time and full-time employment opportunities with competitive hourly wages ranging from $12.00 to $16.00, depending on experience and shift assignments. We also emphasize flexibility in scheduling to accommodate the varied needs of... Show More
Job Requirements
- Previous experience in food service or hospitality is preferred but not required
- Excellent communication and interpersonal skills
- Ability to stand for extended periods and lift up to 25 pounds
- Flexibility to work evenings, weekends, and holidays
- A positive attitude and team player mentality
Job Qualifications
- Previous experience in food service or hospitality is preferred but not required
- Excellent communication and interpersonal skills
- Ability to stand for extended periods and lift up to 25 pounds
- Flexibility to work evenings, weekends, and holidays
- A positive attitude and team player mentality
- Customer service experience preferred
- Restaurant experience preferred
- Chinese language skills preferred
Job Duties
- Greet and seat guests with a warm smile
- Take accurate food and beverage orders and use the POS system to place them (training provided)
- Assist guests with menu recommendations and answer any questions they may have
- Upsell menu items and promote daily specials
- Ensure excellent customer service and satisfaction throughout the dining experience
- Operate the cash register and handle payment transactions (training provided)
- Maintain cleanliness and organization of dining areas
- Perform side duties, including cleaning and assisting with restaurant organization
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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