
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $12.00
Work Schedule
Weekend Shifts
Benefits
multiple benefit plans
Paid Time Off
401k
Opportunities for advancement
Positive work environment
Employee Discounts
Community Volunteer Opportunities
Job Description
The Westin Houston is a distinguished hotel located in the vibrant city of Houston, Texas, known for its dedication to providing exceptional hospitality experiences to its guests. As part of the globally recognized Westin brand, this establishment emphasizes comfort, luxury, and well-being, offering a range of services designed to make every stay memorable. The hotel is strategically situated in Houston, a bustling metropolitan area known for its diverse culture, business districts, and entertainment venues. The Westin Houston reflects the brand's commitment to quality and guest satisfaction, creating an inviting atmosphere where guests can relax, work, and enjoy premium amenities.
The role of the Barista at The Westin Houston is pivotal in enhancing the overall guest experience through superior beverage service. This position involves more than simply preparing coffee; it requires a blend of skill, hospitality, and product knowledge to meet and exceed the expectations of hotel guests. The Barista is responsible for delivering attentively courteous and efficient service, which helps to promote coffee consumption while providing education about various coffee options available. This position works within a dynamic hotel environment, often interacting with a broad range of guests and fellow employees, ensuring that each beverage served matches the high standards synonymous with The Westin brand.
As a Barista at The Westin Houston, the successful candidate will become a key figure in the hotel's food and beverage team. Their responsibilities extend to salesmanship and fostering warm hospitality, helping guests feel a connection and loyalty to the hotel’s dining services. The role demands consistent professionalism, impeccable customer service skills, and the ability to handle cash responsibly according to established hotel policies. While functioning within a team-oriented workspace that values a guest-first attitude, the Barista will also encounter the need to work flexible shifts including early mornings, late nights, weekends, and holidays.
The position offers an hourly wage of USD 12.00 with no tips, reflecting the hotel's structured pay system. It is an excellent opportunity for individuals looking to develop their careers within the hospitality industry, particularly in a reputable hotel brand. Candidates will appreciate the supportive work environment that emphasizes diversity, professional growth, and community involvement. The Westin Houston supports its employees through multiple benefit plans, paid time off, and opportunities for career advancement, making this role attractive to motivated individuals seeking stability and growth in the hospitality field.
The role of the Barista at The Westin Houston is pivotal in enhancing the overall guest experience through superior beverage service. This position involves more than simply preparing coffee; it requires a blend of skill, hospitality, and product knowledge to meet and exceed the expectations of hotel guests. The Barista is responsible for delivering attentively courteous and efficient service, which helps to promote coffee consumption while providing education about various coffee options available. This position works within a dynamic hotel environment, often interacting with a broad range of guests and fellow employees, ensuring that each beverage served matches the high standards synonymous with The Westin brand.
As a Barista at The Westin Houston, the successful candidate will become a key figure in the hotel's food and beverage team. Their responsibilities extend to salesmanship and fostering warm hospitality, helping guests feel a connection and loyalty to the hotel’s dining services. The role demands consistent professionalism, impeccable customer service skills, and the ability to handle cash responsibly according to established hotel policies. While functioning within a team-oriented workspace that values a guest-first attitude, the Barista will also encounter the need to work flexible shifts including early mornings, late nights, weekends, and holidays.
The position offers an hourly wage of USD 12.00 with no tips, reflecting the hotel's structured pay system. It is an excellent opportunity for individuals looking to develop their careers within the hospitality industry, particularly in a reputable hotel brand. Candidates will appreciate the supportive work environment that emphasizes diversity, professional growth, and community involvement. The Westin Houston supports its employees through multiple benefit plans, paid time off, and opportunities for career advancement, making this role attractive to motivated individuals seeking stability and growth in the hospitality field.
Job Requirements
- Minimum age is 18 years old
- Available for various shifts including early morning, late nights, double shifts, occasional weekends, holidays, and long hours
- Knowledgeable of coffee products and specialty food items
- Record of accomplishment in delivering exceptional guest or client experience
- Effective communication skills
- Appropriate professional appearance and demeanor
- Team player with a guest first attitude
Job Qualifications
- Knowledgeable of coffee products and specialty food items
- Record of accomplishment in delivering exceptional guest or client experience
- Effective communication skills
- Appropriate professional appearance and demeanor
- Available for various shifts including early morning, late nights, double shifts, occasional weekends, holidays, and long hours
- Team player with a guest first attitude
- Minimum age is 18 years old
Job Duties
- Consistently deliver positive, courteous, and professional guest service in all interactions with guests, visitors, vendors, and fellow employees
- Discover customer needs and suggests products with every customer to enhance services and meet sales goals
- Prepare a variety of customer beverages such as espresso drinks
- Responsible for keeping an accurate count of all money and comps received for customers and follow cash handling policies
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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