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Barista - Starbucks - Park MGM

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $15.28
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Work Schedule

Flexible
Weekend Shifts
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Benefits

wellness incentive programs
Company Discounts
Free Meals
Free parking
health benefits
income protection
Professional Development

Job Description

MGM Resorts International is a globally recognized leader in the hospitality and entertainment industry, renowned for its world-class resorts and casinos that provide guests with unforgettable experiences. Located in the vibrant city of Las Vegas, Nevada, MGM Resorts combines luxury, innovation, and entertainment to create dynamic environments that captivate visitors from around the world. The company prides itself on fostering an inclusive and diverse workplace where employees are empowered to bring their unique talents and passions to make every guest experience exceptional. As a leader in hospitality, MGM Resorts is committed to service excellence, community engagement, and continuous professional development, making it an ideal employer for individuals seeking growth and fulfillment in their careers. This job posting is for a Barista position at Starbucks within the Park MGM, one of MGM Resorts International's premier hotels and casinos in Las Vegas. The employment type is hourly with a starting pay rate of $15.2822 plus tips, offering a competitive wage for the local market and an opportunity to build a rewarding career in a high-energy, guest-focused setting. The role of Barista at Starbucks in Park MGM is integral in setting the tone for an extraordinary guest experience. This position requires a warm, friendly, and energetic individual who can provide personalized service in a fast-paced, high-volume café environment. Responsibilities include preparing and serving Starbucks quality beverages and food items while engaging guests in meaningful interactions that leave a lasting positive impression. The Barista will work collaboratively with team members to ensure operational efficiency and guest satisfaction, contributing to the overall ambiance and reputation of the venue. Attention to cleanliness, sanitation, and food safety is paramount, as is the ability to manage cash transactions accurately and uphold company procedures. The ideal candidate will have previous experience in similar food service roles, preferably with Starbucks or comparable coffeehouse environments, and be comfortable working varied shifts, including weekends and holidays. This role offers more than just a job; it offers a vibrant workplace culture where every guest encounter creates "WOW" moments, reinforcing MGM Resorts International's commitment to outstanding hospitality and entertainment. Employees at Park MGM benefit from comprehensive wellness programs, access to exclusive discounts on company services and partner offers, free meals, and parking, as well as health and income protection benefits for eligible employees. Additionally, MGM Resorts supports professional growth through development programs, networking opportunities, and community involvement, ensuring a well-rounded and enriching career experience for all team members.

Job Requirements

  • High School Diploma or GED
  • must be 18 years of age or older
  • ability to work varied shifts including weekends and holidays
  • one year of experience as a food handler in a similar high-volume, fast-paced restaurant preferred
  • previous experience as a Barista for Starbucks or similar coffeehouse preferred

Job Qualifications

  • High School Diploma or GED
  • one year of experience as a food handler in a similar high-volume restaurant preferred
  • previous experience as a Barista or in a coffeehouse environment preferred
  • ability to work varied shifts including weekends and holidays
  • must be 18 years of age or older

Job Duties

  • Take and place order
  • serve and garnish food and drinks efficiently and accurately
  • collect money while adhering to proper cash handling procedures
  • maintain cleanliness and sanitation of front and back of house
  • clear tables and counters
  • pack and complete orders per guests' preferences with necessary condiments
  • label and date products according to safety and sanitation guidelines

Job Criteria

Experience

Mid Level (3-7 years)


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