full logo background image

You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily. Browse by role, pay, or location.

BARISTA (SEASONAL)

Job Overview

briefcase

Employment Type

Part-time
Seasonal
moneybag

Compensation

Hourly
Exact $16.00
clock

Work Schedule

Day Shifts
Weekend Shifts
diamond

Benefits

Tips
free drinks
Free parking
Referral program
Retirement Plan
Health and wellness programs
Employee assistance program

Job Description

Eurest is a globally recognized leader in the foodservice industry, known for its commitment to service excellence and high standards. The company operates under the Compass Group umbrella, serving many Fortune 500 companies with tailor-made dining solutions that emphasize quality, innovation, and sustainability. Eurest prides itself on fostering a culture of ownership among its employees, encouraging them to connect with people, inspire through food, and consistently create innovative solutions that enrich the workplace and the communities they serve.

Eurest's global reach is complemented by a strong local presence, allowing it to cater to the unique tastes and needs o... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous customer service experience preferred
  • Ability to stand for extended periods
  • Ability to handle cash and operate POS systems
  • Willingness to work the specified seasonal schedule
  • Ability to adhere to food safety standards
  • Strong interpersonal skills

Job Qualifications

  • Customer service experience preferred
  • Barista experience preferred
  • Ability to use POS devices
  • Knowledge of HACCP standards and guidelines
  • Effective communication skills
  • Ability to work in a fast-paced environment
  • Willingness to learn

Job Duties

  • Prepares espresso orders for customers and catering using standard measures and recipes
  • Enters orders accurately into POS device
  • accepts cash and charge payments
  • Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • Ensures proper presentation, portion control and maintenance of proper serving temperatures
  • Maintains sanitation and orderliness of all equipment, supplies and utensils
  • Greets customers courteously and interacts in a manner to ensure customer satisfaction
  • Relays relevant concerns from customers to supervisors

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: