
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $17.25 - $18.00
Work Schedule
Standard Hours
Day Shifts
Benefits
employee discount
Paid Time Off
sick leave
Tips
Equal employment opportunity
Job Description
Cuppa Cuppa Coffee Company is a beloved coffee establishment located in San Diego, California, known for its commitment to delivering high-quality craft coffee and excellent customer service. Established over 16 years ago, Cuppa Cuppa has built a solid reputation as "our customers EVERYDAY coffee shops," where patrons can depend on the consistent delivery of great quality in-house roasted coffees, local artisan pastries, and clean foods served in a fast and friendly manner. The company operates two locations near prominent universities, San Diego State University and the University of San Diego, making it a popular choice for college students and coffee enthusiasts alike. The first location, Cuppa Cuppa Coffee Shack, is a bustling drive-thru coffee shop known for its fast-paced environment and high volume of customers, while the second, Cuppa Cuppa Coffee Lab, offers a smaller cafe atmosphere in the neighborhood.
The company prides itself on its dedication to quality and customer service, aiming to provide an enjoyable experience for every visitor. This dedication extends to the team, who embody the company’s values of integrity, energy, and service orientation. Cuppa Cuppa Coffee Company is currently seeking to hire three seasonal baristas for the period between November and January. This is a part-time, seasonal opportunity perfect for individuals who are passionate about craft coffee, enjoy engaging with customers, and thrive in dynamic, fast-paced environments. The hourly wage ranges from $17.25 to $18.00 based on position and experience, with the added bonus of tips.
The seasonal barista role at Cuppa Cuppa Coffee Company requires individuals who are experienced and enthusiastic about coffee craftsmanship. Candidates should possess at least one year of experience working with craft coffee and be familiar with operating semi-automatic espresso machines. The ideal baristas are honest, energetic, outgoing, and passionate about providing excellent service to customers. They should have a strong sense of urgency, the ability to multitask under pressure, and the willingness to adapt and innovate for the success of the team. Working at Cuppa Cuppa means being part of a team that values a smile, a happy attitude, and self-awareness during busy shifts.
This role offers the chance to work in an environment where customer service comes naturally, focusing on selfless service and teamwork. Baristas must also be health-conscious both at work and in their personal lives, as the job requires physical endurance, including lifting up to 40 pounds. Additional skills such as experience with cold brew and nitro systems, drive-thru expertise, cafe experience, and latte art are advantageous but not required. The company encourages applicants who are pursuing or have some college education, reflecting the work environment near universities.
Cuppa Cuppa Coffee Company also offers several employee perks to ensure a positive work experience, including an employee discount program on food, beverages, and merchandise, as well as paid time off for sick hours. The company adheres to a strict Equal Employment Opportunity policy, ensuring fair and inclusive employment practices for all team members. This seasonal position is highly suitable for those looking to contribute to a community-focused environment while gaining valuable skills in the craft coffee industry and customer service.
The company prides itself on its dedication to quality and customer service, aiming to provide an enjoyable experience for every visitor. This dedication extends to the team, who embody the company’s values of integrity, energy, and service orientation. Cuppa Cuppa Coffee Company is currently seeking to hire three seasonal baristas for the period between November and January. This is a part-time, seasonal opportunity perfect for individuals who are passionate about craft coffee, enjoy engaging with customers, and thrive in dynamic, fast-paced environments. The hourly wage ranges from $17.25 to $18.00 based on position and experience, with the added bonus of tips.
The seasonal barista role at Cuppa Cuppa Coffee Company requires individuals who are experienced and enthusiastic about coffee craftsmanship. Candidates should possess at least one year of experience working with craft coffee and be familiar with operating semi-automatic espresso machines. The ideal baristas are honest, energetic, outgoing, and passionate about providing excellent service to customers. They should have a strong sense of urgency, the ability to multitask under pressure, and the willingness to adapt and innovate for the success of the team. Working at Cuppa Cuppa means being part of a team that values a smile, a happy attitude, and self-awareness during busy shifts.
This role offers the chance to work in an environment where customer service comes naturally, focusing on selfless service and teamwork. Baristas must also be health-conscious both at work and in their personal lives, as the job requires physical endurance, including lifting up to 40 pounds. Additional skills such as experience with cold brew and nitro systems, drive-thru expertise, cafe experience, and latte art are advantageous but not required. The company encourages applicants who are pursuing or have some college education, reflecting the work environment near universities.
Cuppa Cuppa Coffee Company also offers several employee perks to ensure a positive work experience, including an employee discount program on food, beverages, and merchandise, as well as paid time off for sick hours. The company adheres to a strict Equal Employment Opportunity policy, ensuring fair and inclusive employment practices for all team members. This seasonal position is highly suitable for those looking to contribute to a community-focused environment while gaining valuable skills in the craft coffee industry and customer service.
Job Requirements
- available to work minimum 2-3 days per week
- able to work flexible shifts during November to January
- able to lift up to 40 pounds
- strong work ethic
- effective communication skills
- ability to remain calm under pressure
- selfless and service-oriented mindset
Job Qualifications
- minimum one year of craft coffee experience
- experience with semi-automatic espresso machines
- strong customer service skills
- ability to multitask and work in a fast-paced environment
- energetic and outgoing personality
- ability to work 2-3 days per week
- positive attitude with a sense of urgency
Job Duties
- prepare and serve craft coffee beverages using semi-automatic espresso machines
- provide fast and friendly customer service
- maintain cleanliness and organization of work area
- manage high volume orders efficiently in a fast-paced environment
- multitask and stay calm during peak hours
- lift and handle supplies up to 40 pounds
- adapt and contribute to team success through innovation and collaboration
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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