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BARISTA (PART TIME)

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $21.00
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Work Schedule

Day Shifts
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Benefits

Colorado Paid Sick Leave
Paid Time Off
Paid holidays
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace

Job Description

Eurest, a leader in the foodservice industry, is recognized globally for its commitment to service excellence and quality. As a significant part of Compass Group, Eurest embraces an ownership mindset by leveraging global resources and promoting a strong local presence. The company’s mission, embodied in the Eurest Promise - “connect with people, inspire through food, create solutions, and live our promise” - guides its employees in delivering exceptional food service experiences. Eurest proudly serves many of the world's most respected corporations, including numerous Fortune 500 companies, creating a dynamic and fulfilling workplace. With a focus on inclusion and diversity of thought, Eurest invites individuals to start their career journey in a supportive and growth-oriented environment.

The available position is a part-time Barista role located at Granite, 6175 South Willow Drive, Greenwood Village, CO 80111. This position offers a competitive hourly pay rate ranging from $20.00 to $21.00, with an immediate hiring opportunity. The work schedule is set from Monday through Thursday, 7:30 am to 2:30 pm, providing a balance that suits many lifestyles, especially those looking for part-time work commitments. The ideal candidate does not need prior experience, as comprehensive training will be provided, making this an excellent opportunity for newcomers to the food service or hospitality industries who wish to develop valuable skills in a career-focused setting.

As a Barista, your primary responsibilities will revolve around preparing and serving coffee, espresso drinks, and related food and beverage items in line with HACCP guidelines. Customer interaction is key, and you will be expected to engage with patrons courteously and efficiently, ensuring a positive customer experience that promotes satisfaction and repeat business. Daily tasks will include managing espresso orders with accuracy, entering data into point-of-sale systems, handling cash and payment transactions, replenishing service area supplies, and maintaining the cleanliness and organization of your workstation. Furthermore, you will be responsible for ensuring that all food and beverage items are presented attractively and served at the correct temperatures, adhering to established safety and quality standards.

This role demands excellent communication skills to effectively explain menu items, assist customers with their choices, and relay any relevant feedback or concerns to supervisors. By advocating sales techniques and assisting customers in their purchase decisions, you contribute directly to the operational success of the service area. The role also involves maintaining the hygiene of equipment and overall workspace, helping uphold Eurest’s stringent standards for health and safety.

Working at Eurest provides numerous benefits for part-time employees, including Colorado Paid Sick Leave, Paid Time Off, Paid Holidays, a Retirement Plan, and various wellness and shopping benefits. Eurest also promotes a culture of fairness, equity, and equal opportunity, ensuring every associate is treated respectfully and given the chance to succeed irrespective of their background or identity. By joining Eurest as a Barista, you become part of a worldwide network of dedicated professionals delivering excellence in foodservice with a passion for customer service and operational excellence. This role not only offers competitive pay and flexible scheduling but also a pathway to career growth within one of the industry’s leading organizations.

Job Requirements

  • No prior experience necessary
  • willing to train
  • ability to work Monday to Thursday, 7:30 am to 2:30 pm
  • ability to stand and move for extended periods
  • must be able to interact positively with customers and team members
  • able to follow food safety and sanitation procedures
  • minimum age as per local labor laws

Job Qualifications

  • Ability to follow standard recipes and HACCP guidelines
  • excellent customer service and communication skills
  • cash handling experience preferred
  • ability to work part-time schedule Monday to Thursday, 7:30 am to 2:30 pm
  • willingness to learn and receive training
  • friendly and courteous demeanor
  • ability to maintain cleanliness and sanitation standards
  • basic math and POS system proficiency

Job Duties

  • Prepares espresso orders for customers and catering using standard measures and recipes
  • enters orders accurately into POS device
  • accepts cash and charge payments
  • replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • ensures proper presentation, portion control and maintenance of proper serving temperatures
  • maintains sanitation and orderliness of all equipment, supplies and utensils
  • ensures proper food preparation by using approved recipes and following prescribed production standards
  • keeps display equipment clean and free of debris during meal service
  • cleans equipment and workstation thoroughly before leaving the area for other assignments
  • greets customers courteously and interacts in a manner to ensure customer satisfaction
  • relays relevant concerns from customers to supervisors
  • serves customers quickly and efficiently, and prevents delays in serving lines
  • demonstrates a complete understanding of daily menu items and accurately explains them to customers
  • serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
  • ensures all display foods are merchandised attractively per standards
  • serves food neatly and attractively per standard
  • performs other duties as assigned

Job Criteria

Experience

No experience required


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