BARISTA (PART TIME)

Culinaire is a premier upscale food and beverage management company that provides exceptional services to a broad and diverse portfolio of national accounts. These accounts include esteemed art museums, cultural landmarks, prestigious hotels, performing theaters, renowned restaurants, and special event venues. The company is deeply committed to its associates, prioritizing their career development, safety, and overall success. Culinaire aims to deliver top-quality food products and impeccable service to all its customers and guests, making it a leader in the hospitality management industry. The organization values diversity and innovation, ensuring that each of its operations is managed with the utmost attention to detail and professionalism, fostering a supportive and growth-oriented environment for its employees.

The current opportunity is for a part-time Barista position located at the Denver Art Museum, situated at 100 West 14th Avenue Parkway, Denver, CO 80204. This role is a fantastic chance for individuals passionate about coffee and customer service to join a dynamic team. The schedule for this position is part-time, running Monday through Sunday from 9:00 AM to 5:00 PM, with specific details to be discussed during the interview process. Pay rates for this role range from $20.00 to $25.00 per hour, reflecting the company’s commitment to competitive compensation for skilled employees.

As a Barista at Culinaire, the individual will be responsible for preparing and serving a variety of coffee and espresso drinks, as well as related food and beverage items. The role involves handling food in compliance with HACCP guidelines, ensuring high standards of food safety and quality. The Barista will engage with customers and fellow team members in a courteous and friendly manner, promoting a positive and welcoming atmosphere. The job requires attention to detail in order preparation, maintaining cleanliness and orderliness of the service area, and efficiently managing customer interactions to ensure satisfaction.

This position is ideal for someone with previous barista experience, who enjoys working in a fast-paced environment and has a passion for delivering excellent customer service. The successful candidate will demonstrate proficiency in espresso making, point-of-sale system operation, and effective communication skills. Additionally, they will uphold the company’s standards for food presentation and customer interaction, contributing to the overall dining experience at the Denver Art Museum. Culinaire provides a supportive workplace that rewards dedication and encourages professional growth, making this Barista role not just a job, but a step toward a rewarding career in the food and beverage industry.