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BARISTA (PART TIME)

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $15.00
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Work Schedule

Standard Hours
Flexible
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits including Critical Illness Insurance

Job Description

TouchPoint Support Services, a part of Compass Healthcare, is a dedicated hospitality service provider working across Ascension Health hospitals in the United States. With a mission focused on serving patients, families, and visitors through exceptional hospitality, TouchPoint crafts experiences that foster healing and comfort. As a branch of Compass Group, a global leader in foodservice management, TouchPoint emphasizes quality, care, and service excellence. The organization operates with a strong commitment to inclusiveness and support for its staff, encouraging career growth and teamwork in a vibrant, mission-driven environment. TouchPoint is currently hiring for a part-time Barista position located at Henry Ford... Show More

Job Requirements

  • prior cashier experience
  • ability to work Monday through Friday
  • flexible availability preferred
  • ability to adhere to HACCP guidelines
  • strong customer service orientation
  • ability to operate POS systems
  • willingness to learn and be trained in drink preparation
  • ability to maintain cleanliness and sanitation

Job Qualifications

  • prior cashier experience
  • ability to learn drink making quickly
  • strong customer service skills
  • good communication skills
  • ability to work Monday through Friday
  • flexible availability preferred
  • commitment to food safety standards
  • attention to detail
  • ability to maintain cleanliness of work area

Job Duties

  • prepares espresso orders for customers and catering using standard measures and recipes
  • enters orders accurately into POS device
  • accepts cash and charge payments
  • replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • ensures proper presentation, portion control and maintenance of proper serving temperatures
  • maintains sanitation and orderliness of all equipment, supplies and utensils
  • ensures proper food preparation by using approved recipes and following prescribed production standards
  • greets customers courteously and interacts in a manner to ensure customer satisfaction
  • serves customers quickly and efficiently, and prevents delays in serving lines
  • demonstrates a complete understanding of daily menu items and accurately explains them to customers
  • serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
  • ensures all display foods are merchandised attractively per standards
  • serves food neatly and attractively per standard
  • performs other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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