Barista (On Call) - Hilton Hawaiian Village Waikiki Beachfront Resort
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $27.55 - $34.44
Work Schedule
Flexible
Day Shifts
Benefits
Incredible travel perks
Employee Stock Purchase Program
Paid parental leave
Caregiving support
Crisis concierge
Mental Health Resources
Generous Paid Time Off
health and welfare benefits
retirement plans
Job Description
Hilton Hotels is a globally recognized leader in the hospitality industry, renowned for providing exceptional service and memorable guest experiences. With a rich history of welcoming over 3 billion guests worldwide, Hilton has established itself as a trusted name synonymous with comfort, quality, and warmth. The company operates a diverse portfolio of world-class brands committed to delivering the best stays for every guest, setting new standards for the future of travel. Hilton’s award-winning workplace culture has earned it repeated recognition on the World’s Best Workplaces list by Great Place to Work and Fortune, reflecting its commitment to fostering an inclusive, supportive, and engaging environment for its team members. At Hilton, employees are not just part of a hotel chain; they are valued contributors to a legacy of hospitality inspired by the company’s founding vision to fill the earth with the light and warmth of hospitality.
The role of Barista at Hilton is a vital one, focused on creating memorable experiences by delivering exceptional food and beverage service. As a Barista, you are more than just a point of service — you are a frontline ambassador who brightens guests’ days through your upbeat, friendly attitude and sincere hospitality. This role involves crafting quality beverages such as coffee, tea, and various specialty drinks tailored to guest preferences, while mastering the menu to confidently assist and engage with guests. Efficiency and precision are essential, requiring the accurate handling of orders through the point-of-sale system and prompt service completion that meets Hilton’s high standards.
Working as a Barista at Hilton means committing to regulatory compliance by adhering to health, safety, sanitation, and alcohol awareness standards, ensuring a safe and enjoyable environment for both guests and team members. Hilton’s core values underpin the expectations for this role — passion for hospitality, integrity in all actions, leadership that inspires others, teamwork to achieve the best outcomes, ownership and accountability for responsibilities, and a sense of urgency and discipline to make a lasting impact. Beyond the customer-facing duties, Hilton invests deeply in the well-being and professional growth of its team members, offering benefits like incredible travel perks, a stock purchase program, paid parental leave, caregiving support, crisis assistance, mental health resources, generous paid time off, and comprehensive health and welfare plans.
Joining Hilton as a Barista is an opportunity to be part of a renowned hospitality brand that values its employees highly and supports them through all stages of their careers. Whether you are starting in hospitality or seeking to advance, Hilton provides a nurturing workplace that helps you thrive personally and professionally while contributing to creating magical moments for guests. This role is ideal for individuals who flourish in dynamic, guest-oriented environments and who embody the spirit of hospitality Hilton champions. By joining Hilton, you are stepping into a workplace culture acclaimed worldwide and committing to a career path filled with opportunities, development, and meaningful connections.
The role of Barista at Hilton is a vital one, focused on creating memorable experiences by delivering exceptional food and beverage service. As a Barista, you are more than just a point of service — you are a frontline ambassador who brightens guests’ days through your upbeat, friendly attitude and sincere hospitality. This role involves crafting quality beverages such as coffee, tea, and various specialty drinks tailored to guest preferences, while mastering the menu to confidently assist and engage with guests. Efficiency and precision are essential, requiring the accurate handling of orders through the point-of-sale system and prompt service completion that meets Hilton’s high standards.
Working as a Barista at Hilton means committing to regulatory compliance by adhering to health, safety, sanitation, and alcohol awareness standards, ensuring a safe and enjoyable environment for both guests and team members. Hilton’s core values underpin the expectations for this role — passion for hospitality, integrity in all actions, leadership that inspires others, teamwork to achieve the best outcomes, ownership and accountability for responsibilities, and a sense of urgency and discipline to make a lasting impact. Beyond the customer-facing duties, Hilton invests deeply in the well-being and professional growth of its team members, offering benefits like incredible travel perks, a stock purchase program, paid parental leave, caregiving support, crisis assistance, mental health resources, generous paid time off, and comprehensive health and welfare plans.
Joining Hilton as a Barista is an opportunity to be part of a renowned hospitality brand that values its employees highly and supports them through all stages of their careers. Whether you are starting in hospitality or seeking to advance, Hilton provides a nurturing workplace that helps you thrive personally and professionally while contributing to creating magical moments for guests. This role is ideal for individuals who flourish in dynamic, guest-oriented environments and who embody the spirit of hospitality Hilton champions. By joining Hilton, you are stepping into a workplace culture acclaimed worldwide and committing to a career path filled with opportunities, development, and meaningful connections.
Job Requirements
- High school diploma or equivalent
- Prior experience in customer service or hospitality preferred
- Ability to communicate clearly and engage with guests
- Proficiency in beverage preparation
- Basic knowledge of health and safety standards
- Capability to operate point-of-sale systems
- Availability to work flexible hours including weekends and holidays
Job Qualifications
- High school diploma or equivalent
- Previous experience in hospitality or food and beverage service preferred
- Strong communication and interpersonal skills
- Ability to learn and master beverage preparation techniques
- Customer service orientation
- Basic math skills for handling transactions
- Ability to work in a fast-paced environment
Job Duties
- Delight guests with an upbeat and friendly attitude
- Craft coffee, tea, and specialty beverages according to recipes and preferences
- Master the menu to assist guests confidently
- Serve food and beverages efficiently and accurately
- Maintain compliance with health, safety, sanitation, and alcohol regulations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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