Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $14.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
employee discount
flexible schedule
Training and Development
Job Description
Peet's Coffee is a renowned coffee company recognized for its commitment to quality, freshness, and exceptional customer service. Established as a pioneer in the specialty coffee industry, Peet's Coffee operates cafes and retail locations that emphasize sourcing the finest coffee beans and crafting expertly roasted blends. The brand prides itself on its deep-rooted coffee heritage, dedication to sustainable and ethical sourcing practices, and delivering an unparalleled coffee experience to its guests. With locations often found in vibrant, high-traffic areas, Peet's Coffee cafes serve as welcoming spaces where customers can enjoy premium coffee and espresso beverages in a relaxing environment.
The Barista role at Peet's Coffee within the hotel setting offers an exciting opportunity to be part of a dynamic team focused on delivering high-quality coffee and exceptional guest service. This position involves preparing and serving coffee, espresso, and specialty beverages following Peet's renowned recipes and presentation standards. The Barista ensures prompt, friendly, and personalized service to all guests, creating a memorable cafe experience. Precision in taking orders, processing transactions using the POS system, and maintaining the cleanliness and organization of the cafe are critical aspects of this role.
In addition to beverage preparation, the Barista is responsible for restocking products, handling food and beverage items with proper storage and rotation techniques, and adhering to strict food safety, sanitation, and health guidelines. The Barista will maintain thorough knowledge of menu offerings, making thoughtful recommendations to guests to enhance their visit. Being flexible and supportive of hotel operations, the Barista also assists other departments during peak periods, thus contributing to the overall guest experience and hotel service culture.
The role requires upholding brand standards for Peet's Coffee and the hotel, ensuring compliance with Health Department rules and maintaining the security of guests, employees, and hotel assets. A completed brand training program is mandatory, and the Barista must be willing to perform additional duties as requested to support efficient hotel and cafe operation.
Ideal candidates possess strong customer service and communication skills, with the ability to multitask effectively in a fast-paced environment. Basic math and cash handling experience are important, alongside the physical stamina to meet job demands such as standing for extended periods, climbing stairs, and carrying heavy weights. Flexibility in scheduling, including availability on weekends and holidays, is essential. The position does not include supervisory responsibilities but plays a pivotal role in creating a welcoming and efficient cafe experience aligned with Peet's Coffee's reputation for quality and service excellence.
The Barista role at Peet's Coffee within the hotel setting offers an exciting opportunity to be part of a dynamic team focused on delivering high-quality coffee and exceptional guest service. This position involves preparing and serving coffee, espresso, and specialty beverages following Peet's renowned recipes and presentation standards. The Barista ensures prompt, friendly, and personalized service to all guests, creating a memorable cafe experience. Precision in taking orders, processing transactions using the POS system, and maintaining the cleanliness and organization of the cafe are critical aspects of this role.
In addition to beverage preparation, the Barista is responsible for restocking products, handling food and beverage items with proper storage and rotation techniques, and adhering to strict food safety, sanitation, and health guidelines. The Barista will maintain thorough knowledge of menu offerings, making thoughtful recommendations to guests to enhance their visit. Being flexible and supportive of hotel operations, the Barista also assists other departments during peak periods, thus contributing to the overall guest experience and hotel service culture.
The role requires upholding brand standards for Peet's Coffee and the hotel, ensuring compliance with Health Department rules and maintaining the security of guests, employees, and hotel assets. A completed brand training program is mandatory, and the Barista must be willing to perform additional duties as requested to support efficient hotel and cafe operation.
Ideal candidates possess strong customer service and communication skills, with the ability to multitask effectively in a fast-paced environment. Basic math and cash handling experience are important, alongside the physical stamina to meet job demands such as standing for extended periods, climbing stairs, and carrying heavy weights. Flexibility in scheduling, including availability on weekends and holidays, is essential. The position does not include supervisory responsibilities but plays a pivotal role in creating a welcoming and efficient cafe experience aligned with Peet's Coffee's reputation for quality and service excellence.
Job Requirements
- Previous barista or food & beverage experience preferred
- Strong customer service and communication skills
- Ability to work in a fast-paced environment and multitask effectively
- Basic math skills and cash handling experience
- Ability to meet the physical demands of the job including standing, climbing stairs, and carrying heavyweights
- Must be able to communicate effectively by writing, telephone, and personal meeting situations
- Must be neat in appearance
- Must be able to work a flexible schedule including weekends and holidays
- Must be honest and work well with others
Job Qualifications
- Previous barista or food & beverage experience preferred
- Strong customer service and communication skills
- Ability to work in a fast-paced environment and multitask effectively
- Basic math skills and cash handling experience
- Must be able to communicate effectively by writing, telephone, and personal meeting situations
- Must be neat in appearance
- Must be honest and work well with others
- Ability to work a flexible schedule including weekends and holidays
Job Duties
- Prepare and serve coffee, espresso, and specialty beverages following Peet's recipes and presentation standards
- Provide prompt, friendly, and personalized service to all guests
- Accurately take orders and process transactions using the POS system
- Maintain cleanliness and organization of the cafe, including counters, equipment, and seating areas
- Restock products, supplies, and merchandise as needed
- Ensure proper handling, storage, and rotation of food and beverage items (FIFO)
- Follow all food safety, sanitation, and health guidelines
- Maintain knowledge of menu offerings and make recommendations to guests
- Assist with opening and closing duties, including cash handling and reporting
- Support hotel operations by assisting other departments when needed (especially during peak periods)
- Uphold brand standards for both Peet's Coffee and the hotel
- Adhere to all Health Department rules and regulations and brand standards
- Must be responsible for security of guests, fellow employees and hotel assets
- Must have completed required brand training program
- Must perform any other required duties as requested by the General Manager
- Keep confidential business functions
- Act with the highest level of integrity in every decision
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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