
Job Overview
Compensation
Hourly
Range $13.75 - $16.00
Benefits
medical benefits
Company Paid Time Off
premium pay for worked holidays
401K Program
on-line learning system
associate recognition programs
merchandise and dining discounts
Transportation and parking assistance
Job Description
Paradies Lagardere is an award-winning and innovative Airport Concessionaire known for delivering exceptional retail and dining experiences in airport environments across the United States. With a commitment to diversity and inclusion, Paradies Lagardere creates a welcoming atmosphere fostering career growth and personal development. The company operates a variety of unique and beloved food and retail concepts that have earned travelers' loyalty for years. By joining their team, individuals become part of a dynamic, fun, and rewarding workplace dedicated to excellence and customer satisfaction.
As a team member at Paradies Lagardere, you will engage with a diverse clientele in a fast-paced airport setting, ensuring each guest receives prompt, friendly service. These part-time and full-time opportunities offer a chance to work in an environment that values safety, respect, and innovation, especially important as air travel rebounds in a post-pandemic landscape. Employees play a crucial role in upholding high health and safety standards so that customers feel comfortable and confident when visiting.
The role involves welcoming guests warmly, efficiently taking orders within 30 seconds of arrival, and expertly preparing and serving coffee and beverages using specialized equipment. Attention to quality and presentation is vital to maintain the distinguished reputation of the brands served. Handling transactions accurately through point-of-sale systems while adhering to cash handling and loss prevention protocols is also a core responsibility. Candidates will benefit from thorough training and ongoing support through an online learning system and associate recognition programs that encourage career advancement.
Paradies Lagardere fosters a culture where every employee can make a meaningful positive impact on their community and environment by supporting sustainable practices and exceptional customer service. With comprehensive benefits such as medical coverage, company-paid time off, premium pay for holiday work, and a 401K program, the company invests in the well-being and future of its workforce. Additional perks include merchandise and dining discounts and assistance with transportation and parking, ensuring a convenient and enjoyable work experience.
Working at Paradies Lagardere means being part of a respected national brand and local favorite concepts, dedicated to delivering first-class experiences for travelers. This opportunity provides not just a job but a career pathway filled with potential and reward for those passionate about hospitality and retail excellence.
As a team member at Paradies Lagardere, you will engage with a diverse clientele in a fast-paced airport setting, ensuring each guest receives prompt, friendly service. These part-time and full-time opportunities offer a chance to work in an environment that values safety, respect, and innovation, especially important as air travel rebounds in a post-pandemic landscape. Employees play a crucial role in upholding high health and safety standards so that customers feel comfortable and confident when visiting.
The role involves welcoming guests warmly, efficiently taking orders within 30 seconds of arrival, and expertly preparing and serving coffee and beverages using specialized equipment. Attention to quality and presentation is vital to maintain the distinguished reputation of the brands served. Handling transactions accurately through point-of-sale systems while adhering to cash handling and loss prevention protocols is also a core responsibility. Candidates will benefit from thorough training and ongoing support through an online learning system and associate recognition programs that encourage career advancement.
Paradies Lagardere fosters a culture where every employee can make a meaningful positive impact on their community and environment by supporting sustainable practices and exceptional customer service. With comprehensive benefits such as medical coverage, company-paid time off, premium pay for holiday work, and a 401K program, the company invests in the well-being and future of its workforce. Additional perks include merchandise and dining discounts and assistance with transportation and parking, ensuring a convenient and enjoyable work experience.
Working at Paradies Lagardere means being part of a respected national brand and local favorite concepts, dedicated to delivering first-class experiences for travelers. This opportunity provides not just a job but a career pathway filled with potential and reward for those passionate about hospitality and retail excellence.
Job Requirements
- High school diploma or equivalent
- Ability to greet and take orders within 30 seconds
- Experience operating coffee making equipment preferred
- Knowledge of cash handling and POS systems
- Strong customer service skills
- Ability to work flexible shifts including weekends and holidays
- Commitment to maintaining health and safety protocols
Job Qualifications
- High school diploma or equivalent
- Prior experience in customer service or hospitality preferred but not required
- Ability to operate coffee-making and related beverage equipment
- Strong communication and interpersonal skills
- Basic math skills for handling transactions
- Capacity to work in a fast-paced environment
- Willingness to uphold company health and safety standards
Job Duties
- Warmly greet and acknowledge guests within 30 seconds of arrival
- Take food and drink orders accurately
- Operate coffee making equipment including dismantling and cleaning machinery
- Prepare and present beverages according to established recipes and presentation standards
- Accurately process payments using the point-of-sale system
- Handle cash, credit, and debit transactions while complying with cash handling and loss prevention procedures
- Maintain knowledge and enthusiasm about the restaurant's menu and products
Job Criteria
Experience
No experience required
Job Location
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