Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $18.50
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Work Schedule

Flexible
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Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
401k Retirement Plan

Job Description

Sodexo is a global leader in providing integrated food services and facilities management solutions, dedicated to enhancing the quality of life and improving everyday experiences for individuals and communities worldwide. At Sodexo, the focus is on making a positive impact not only through excellent service delivery but also through a commitment to social, economic, and environmental progress. With a footprint spanning multiple sectors, including healthcare, education, corporate, and remote sites, Sodexo strives to create better working environments and memorable experiences for both customers and employees alike. The company values diversity, inclusion, and the individuality of each team member, fostering a culture where everyone is treated with fairness, respect, and dignity. Sodexo believes in empowering employees to be themselves and encourages open communication and idea sharing, contributing to a stronger and more engaged workforce. They are also steadfast in their commitment to equal employment opportunities and accommodating individuals based on legally protected characteristics, which reinforces their reputation as an employer of choice. The Barista II position is full-time and located within the Children’s Hospitals and Clinics setting, where the role involves dynamic and varying shifts with open availability preferred. This role is critical to providing a warm, welcoming environment for customers by delivering expertly crafted beverages and exceptional customer service. Offering an hourly pay rate of $18.50, Sodexo extends a competitive salary aligned with industry standards for hospitality and service roles. As a Barista II, you will be responsible for creating handcrafted coffee and specialty drinks such as espresso, cappuccinos, café lattes, teas, and fruit blend drinks, adhering to fair-trade principles and quality standards. Beyond beverage preparation, the position requires managing cash registers, processing sales transactions, and maintaining pristine cleanliness across work areas including coffee machines, preparation spaces, restrooms, and dining areas. This role demands punctuality, reliability, and an adaptable attitude to meet the evolving business needs and client specifications. In addition to customer engagement and operational tasks, this position entails maintaining a safe and healthy work environment, aligning with Sodexo’s core commitment to employee welfare and service excellence. The Barista II role at Sodexo epitomizes more than a job; it’s an opportunity to be an artist in the craft of coffee-making while championing sustainability and community impact through fair-trade products. Candidates are encouraged to bring a team-oriented approach, adaptability, and a passion for nurturing a positive customer experience that makes people smile every day.

Job Requirements

  • Ability to work a full-time schedule with varying shifts including days, evenings, weekends and holidays
  • Reliable and punctual with strong attendance
  • Basic math skills for handling cash and operating a cash register
  • Ability to maintain cleanliness and safety standards
  • Customer service orientation and a friendly demeanor
  • Willingness to comply with food service safety and sanitation regulations
  • Previous related experience is preferred

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in customer service, food preparation, sanitation, and inventory control preferred
  • Starbucks Barista certification may be required at some locations
  • Ability to work varying shifts including weekends and holidays
  • Strong interpersonal and communication skills
  • Team-oriented and adaptable

Job Duties

  • Greet customers, take orders, mix and serve hot and cold beverages such as coffee, espresso, cappuccino, café latte, tea, chai, fruit blend drinks
  • Record all sales, collect cash/credit card/electronic payments and operate a cash register
  • Clean coffee machines, restaurant areas, restrooms and preparation areas
  • Attend work and show for scheduled shift on time with satisfactory regularity
  • Perform other duties as assigned to meet business necessities and client requirements
  • Maintain a clean and safe working environment
  • Provide excellent customer service and promote fair-trade product awareness

Job Criteria

Experience

Mid Level (3-7 years)


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