
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.00 - $18.00
Benefits
Opportunities for training and development
Retirement Plan
voluntary benefits
Medical insurance
Dental Insurance
Life insurance
Disability insurance
Job Description
Compass Group is a global leader in foodservice management and hospitality, delivering exceptional dining experiences across a wide range of sectors including education, business, healthcare, and leisure. Known for its commitment to quality, innovation, and sustainability, Compass Group operates with a strong ethos centered on diversity, inclusion, and investing in its people. The company fosters a culture that supports career growth, offers comprehensive training, and enables associates to thrive both professionally and personally. With numerous locations and varied schedules available, Compass Group provides opportunities to work in dynamic, fast-paced environments where teamwork and customer satisfaction are paramount.
Currently, Compass Group is seeking dedicated individuals for full time and part time Barista positions, focusing on creating great coffee experiences in educational facility settings. This role is ideal for individuals who enjoy customer interaction, have a passion for quality coffee and espresso drinks, and are excited about learning in a supportive environment. The position offers flexible PM shifts with rotating weekends, accommodating diverse schedules. Prior barista experience is preferred but not mandatory, making this an excellent opportunity for those new to the field who are eager to develop their skills. Compensation ranges from $12.00 to $18.00 per hour, reflecting the importance of quality service and skill mastery.
The Barista is responsible for preparing and serving coffee, espresso, and related food and beverage items according to established recipes and HACCP guidelines to ensure food safety and quality standards. Responsibilities also include customer service excellence, handling cash and card payments, maintaining cleanliness and sanitation, replenishing supplies, and ensuring proper food presentation. Beyond technical skills, a successful Barista at Compass Group demonstrates friendly and courteous interaction with customers and team members, contributing to a positive atmosphere and customer satisfaction. This role requires attention to detail, adherence to food safety standards, and the ability to multitask efficiently.
Compass Group emphasizes professional development and offers an array of benefits for both full-time and part-time employees, including training opportunities, voluntary benefits such as accident and legal insurance, and a retirement plan. Full-time associates receive additional benefits including medical, dental, life and disability insurance, employee assistance programs, and flexible spending accounts. The company also respects federal, state, and local laws concerning paid and unpaid time off. Notably, since this role operates in educational facilities, there may be seasonal work interruptions during breaks which could result in temporary layoffs.
Compass Group is dedicated to diversity and inclusion, ensuring fairness in hiring and employment practices without discrimination based on race, national origin, age, disability, veteran status, sexual orientation, or gender identity. Candidates should be willing to comply with any required background screenings depending on the state or facility. This is an outstanding opportunity for motivated individuals looking to join a reputable company where they can build meaningful careers in the hospitality industry.
Currently, Compass Group is seeking dedicated individuals for full time and part time Barista positions, focusing on creating great coffee experiences in educational facility settings. This role is ideal for individuals who enjoy customer interaction, have a passion for quality coffee and espresso drinks, and are excited about learning in a supportive environment. The position offers flexible PM shifts with rotating weekends, accommodating diverse schedules. Prior barista experience is preferred but not mandatory, making this an excellent opportunity for those new to the field who are eager to develop their skills. Compensation ranges from $12.00 to $18.00 per hour, reflecting the importance of quality service and skill mastery.
The Barista is responsible for preparing and serving coffee, espresso, and related food and beverage items according to established recipes and HACCP guidelines to ensure food safety and quality standards. Responsibilities also include customer service excellence, handling cash and card payments, maintaining cleanliness and sanitation, replenishing supplies, and ensuring proper food presentation. Beyond technical skills, a successful Barista at Compass Group demonstrates friendly and courteous interaction with customers and team members, contributing to a positive atmosphere and customer satisfaction. This role requires attention to detail, adherence to food safety standards, and the ability to multitask efficiently.
Compass Group emphasizes professional development and offers an array of benefits for both full-time and part-time employees, including training opportunities, voluntary benefits such as accident and legal insurance, and a retirement plan. Full-time associates receive additional benefits including medical, dental, life and disability insurance, employee assistance programs, and flexible spending accounts. The company also respects federal, state, and local laws concerning paid and unpaid time off. Notably, since this role operates in educational facilities, there may be seasonal work interruptions during breaks which could result in temporary layoffs.
Compass Group is dedicated to diversity and inclusion, ensuring fairness in hiring and employment practices without discrimination based on race, national origin, age, disability, veteran status, sexual orientation, or gender identity. Candidates should be willing to comply with any required background screenings depending on the state or facility. This is an outstanding opportunity for motivated individuals looking to join a reputable company where they can build meaningful careers in the hospitality industry.
Job Requirements
- High school diploma or equivalent
- Prior barista experience preferred but not required
- Ability to work full time or part time schedules including PM shifts and rotating weekends
- Ability to handle cash and operate point of sale systems
- Must comply with food safety and sanitation standards
- Ability to stand for extended periods
- Willingness to work in an educational facility setting
- Ability to pass Florida Level 2 background screening if applicable
Job Qualifications
- Prior barista experience preferred but not required
- Ability to interact positively with customers and co-workers
- Basic math skills to handle cash and charge payments
- Knowledge of food safety practices and HACCP guidelines
- Strong communication and interpersonal skills
- Ability to follow recipes and production standards accurately
- Customer service oriented with attention to detail
Job Duties
- Makes and serves coffee and espresso drinks and related food and beverage items
- Handles food according to HACCP guidelines and standards for quality food-service operations
- Interacts with customers and other employees in a friendly, courteous manner
- Prepares espresso orders for customers and catering using standard measures and recipes
- Accepts cash and charge payments
- Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- Ensures proper presentation, portion control and maintenance of proper serving temperatures
- Maintains sanitation and orderliness of all equipment, supplies and utensils
- Ensures proper food preparation by using approved recipes and following prescribed production standards
- Keeps display equipment clean and free of debris during meal service
- Cleans equipment and workstation thoroughly before leaving the area for other assignments
- Greets customers courteously and interacts in a manner to ensure customer satisfaction
- Relays relevant concerns from customers to supervisors
- Serves customers quickly and efficiently, and prevents delays in serving lines
- Demonstrates a complete understanding of daily menu items and accurately explains them to customers
- Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- Ensures all display foods are merchandised attractively per standards
- Serves food neatly and attractively per standard
Job Criteria
Experience
No experience required
Job Location
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