BARISTA (FULL TIME AND PART TIME)

Edmond, OK, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Exact $18.00

Work Schedule

Day Shifts

Night Shifts

Benefits

Opportunities for training and development

Retirement Plan

Associate Shopping Program

Health and wellness programs

Discount Marketplace

Identity Theft Protection

Pet insurance

voluntary benefits including Critical Illness Insurance

Medical insurance

Dental Insurance

Vision Insurance

Life insurance / AD

Disability insurance

Commuter Benefits

Employee assistance program

flexible spending accounts

Job Description

Oklahoma City University is seeking dedicated and enthusiastic individuals to join their team as Baristas. Located at 2501 North Blackwelder Avenue, Oklahoma City, OK 73106, this opportunity is ideal for those passionate about delivering exceptional customer service in a dynamic campus environment. Oklahoma City University offers a supportive workplace where employees are empowered to make a meaningful difference while contributing to a vibrant community. The university values diversity and inclusion, striving to create an equitable environment for all employees regardless of background or identity. Working with the university's food service provider, Compass Group, associates benefit from competitive wages and extensive employee benefits that promote growth and well-being. The university’s food service team is known for its commitment to quality and safe food handling practices, ensuring a positive dining experience for students, staff, and visitors alike.\n\nWe are currently hiring for both full-time and part-time Barista positions with flexible schedules that include days, nights, weekends, and holidays. The hourly pay ranges from $12.50 to $18.00 depending on experience and expertise. Candidates must have prior barista experience to qualify for these roles. The job involves preparing coffee and espresso beverages along with related food and beverage items while adhering to quality and sanitation standards. Baristas at Oklahoma City University are expected to provide friendly and courteous service to customers, engaging with them to ensure satisfaction and encourage repeat business. The role also involves maintaining cleanliness of the service area, replenishing supplies, and following HACCP guidelines for food safety. The ideal candidate is detail-oriented, efficient, and able to thrive in a fast-paced setting, contributing to a positive team environment. This is an excellent opportunity for individuals who enjoy working with people and have a passion for coffee culture. Successful applicants will benefit from a comprehensive training and development program, enabling them to grow their skills within a supportive career path. Moreover, associates enjoy benefits such as retirement plans, health and wellness programs, and various insurance options, tailored for both part-time and full-time employees. The university encourages applications from all qualified candidates and ensures a fair and equitable hiring process. Join our campus team and be part of a workplace where your contributions matter and your career can flourish.

Job Requirements

Prior barista experience is required
Ability to prepare espresso and coffee drinks using standard recipes
Must be able to work full-time or part-time schedules including nights, weekends and holidays
Ability to stand for prolonged periods and perform physical tasks related to food service
Ability to maintain cleanliness and sanitation standards
Strong interpersonal and communication skills
Willingness to learn and adapt in a fast-paced environment

Job Qualifications

Prior barista experience
Ability to follow HACCP food safety guidelines
Good customer service and communication skills
Ability to operate POS systems accurately
High school diploma or equivalent preferred
Ability to work flexible schedules including nights, weekends and holidays
Team player attitude

Job Duties

Prepares espresso orders for customers and catering using standard measures and recipes
Enters orders accurately into POS device
accepts cash and charge payments
Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
Ensures proper presentation, portion control and maintenance of proper serving temperatures
follows HACCP standards
Maintains sanitation and orderliness of all equipment, supplies and utensils
Ensures proper food preparation by using approved recipes and following prescribed production standards
Keeps display equipment clean and free of debris during meal service
Cleans equipment and workstation thoroughly before leaving the area for other assignments
Greets customers courteously and interacts in a manner to ensure customer satisfaction
Relays relevant concerns from customers to supervisors
Serves customers quickly and efficiently, and prevents delays in serving lines
Demonstrates a complete understanding of daily menu items and accurately explains them to customers
Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
Ensures all display foods are merchandised attractively per standards
Serves food neatly and attractively per standard
Performs other duties as assigned