
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $23.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Retirement Plan
Paid Time Off
holiday time off
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Wolfgang Puck Catering is a premier foodservice company renowned for delivering exquisite culinary and hospitality experiences. As part of the globally recognized Wolfgang Puck brand, this catering service stands out in the Seattle area for its commitment to quality, passion for food, and outstanding customer service. Located at 2122 7th Avenue, Seattle, Washington, the company offers full and part-time opportunities for individuals eager to join a dynamic, passionate team that celebrates hospitality-driven experiences. With a strong focus on diversity, mentorship, and career advancement, Wolfgang Puck Catering fosters an inclusive environment where employees are encouraged to grow professionally and personally. The company supports a culture imbued with Wolfgang Puck's philosophy that passion is the driving force behind success. His belief that the most important thing in life is to pursue your work with passion resonates throughout the company, promoting a workplace where enthusiasm and care for clients and guests matter greatly.
The role of Barista at Wolfgang Puck Catering is an important position designed for individuals who bring experience, skill, and a friendly attitude toward customer service. Baristas are responsible for preparing and serving high-quality coffee and espresso drinks to customers and event guests, adhering strictly to HACCP guidelines to ensure food safety and quality. Working from Monday to Friday, between 7:00 AM and 3:30 PM, baristas have the opportunity to work in a busy, vibrant environment where attention to detail and guest satisfaction are paramount. The fixed pay rate of $23.00 per hour reflects the value the company places on its team members and their expertise.
This role offers an excellent chance to become part of a hospitality-driven team that operates with a concierge mentality, problem-solving mindset, and strategic business approach. Baristas at Wolfgang Puck Catering are expected to accurately prepare espresso orders using standard recipes and measurements, manage point-of-sale transactions, maintain cleanliness, and provide friendly, courteous customer interaction. Moreover, employees help to maintain proper food presentation and portion control, ensuring all offerings meet the company's high standards. The position also involves replenishing supplies, cleaning workstations, and communicating customer feedback to supervisors efficiently.
Wolfgang Puck Catering encourages internal growth and offers career-building opportunities through mentorship and promotions from within the company. The culture promotes a flexible mindset, collaboration across departments, and the use of innovative business tools to provide superior client and guest experiences. The company also takes pride in ensuring a safe and healthy workplace, maintaining strict compliance with safety protocols such as the use of gloves, oven mitts, slip-resistant shoes, and proper lifting techniques.
Employees enjoy a comprehensive benefits package that includes medical, dental, vision, life and disability insurance, retirement plans, paid time off, holiday time off (varying by location), and many wellness and financial programs. Benefits like an associate shopping program, identity theft protection, pet insurance, commuter benefits, and employee assistance programs further enhance the employment experience.
By joining Wolfgang Puck Catering as a Barista, individuals become part of a well-established brand respected for its culinary excellence and unwavering commitment to hospitality. This is an ideal opportunity for those passionate about coffee, quality customer service, and the hospitality industry.
The role of Barista at Wolfgang Puck Catering is an important position designed for individuals who bring experience, skill, and a friendly attitude toward customer service. Baristas are responsible for preparing and serving high-quality coffee and espresso drinks to customers and event guests, adhering strictly to HACCP guidelines to ensure food safety and quality. Working from Monday to Friday, between 7:00 AM and 3:30 PM, baristas have the opportunity to work in a busy, vibrant environment where attention to detail and guest satisfaction are paramount. The fixed pay rate of $23.00 per hour reflects the value the company places on its team members and their expertise.
This role offers an excellent chance to become part of a hospitality-driven team that operates with a concierge mentality, problem-solving mindset, and strategic business approach. Baristas at Wolfgang Puck Catering are expected to accurately prepare espresso orders using standard recipes and measurements, manage point-of-sale transactions, maintain cleanliness, and provide friendly, courteous customer interaction. Moreover, employees help to maintain proper food presentation and portion control, ensuring all offerings meet the company's high standards. The position also involves replenishing supplies, cleaning workstations, and communicating customer feedback to supervisors efficiently.
Wolfgang Puck Catering encourages internal growth and offers career-building opportunities through mentorship and promotions from within the company. The culture promotes a flexible mindset, collaboration across departments, and the use of innovative business tools to provide superior client and guest experiences. The company also takes pride in ensuring a safe and healthy workplace, maintaining strict compliance with safety protocols such as the use of gloves, oven mitts, slip-resistant shoes, and proper lifting techniques.
Employees enjoy a comprehensive benefits package that includes medical, dental, vision, life and disability insurance, retirement plans, paid time off, holiday time off (varying by location), and many wellness and financial programs. Benefits like an associate shopping program, identity theft protection, pet insurance, commuter benefits, and employee assistance programs further enhance the employment experience.
By joining Wolfgang Puck Catering as a Barista, individuals become part of a well-established brand respected for its culinary excellence and unwavering commitment to hospitality. This is an ideal opportunity for those passionate about coffee, quality customer service, and the hospitality industry.
Job Requirements
- Previous customer service experience
- previous barista experience
- food handling experience
- ability to follow HACCP food safety guidelines
- availability to work Monday through Friday, 7:00 AM to 3:30 PM
- willing to work full or part time
- able to work in Seattle, Washington
- capable of operating POS devices
- able to handle cash and charge payments
- physical ability to stand and perform tasks for shifts
- adherence to company safety policies
Job Qualifications
- Previous customer service experience
- barista experience
- food handling experience
- ability to follow HACCP food safety guidelines
- strong interpersonal and communication skills
- ability to operate POS devices accurately
- ability to work both independently and as part of a team
- attention to detail and commitment to quality
- reliable and punctual
- friendly and positive attitude
- willingness to learn and adapt
- basic math skills for cash handling
- ability to stand for extended periods
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently, and prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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